2022 vintage. The back label sends you to the website of Producta Vignobles, a huge coopérative négociant company, the owners seem to be Marie Guyonnaud et Cyril Frémy. 60% Merlot, 35% Cabernet Sauvignon, and 5% Cabernet Franc. Lead pencil and cassis. Medium-bodied, with a pronounced minerality, somewhat hiding the fruit. Good value Saint-Estèphe ( 13 euros in a supermarket ), if a little lean at this stage. Abv. 13,5%. Suffers from the comparison with the 2023 Lilian Ladouys tasted alongside. Better the next day. — a year ago
Nice Medoc BDX, mellow tannins with some grippiness, red fruit and some leathery notes. Good value at $30. — 3 months ago
Total wine — 4 months ago
A baby CdP, this 11+ year old was a bit tight upon opening, but unfurled like a beautiful rose with tangy spiced violet raspberries and that PEZ-like VERVE that went perfect with our homemade lamb meatballs with fresh naan. The medium weighted body with long floral finish with very poetic too :) — 5 years ago
Sweet meyer lemon, lemon Pez, wet stone, clean clean finish. — 6 years ago
Nice full bodies Bordeaux. Great nose. 2011 drinking very well! — 7 years ago
A 5th Growth from the left bank of Bordeaux, driven on 70% Cab Sauv and 30% Merlot. It has the finesse and the style of Pauillac wines. Elegant and quite complex, highly aromatic and has abundance of tannins while shining on the finish. Warm and active!
Chateau owners also have Lynch-Baches and Ormes de Pez. — 2 years ago
Lemon Pez. Lemon zest, white flowers, crushed stone, bright acidity. — 4 years ago
Lychee, Peach, green pineapple,
lime, slate, pez candy, and wax. — 6 years ago
K&L Wine Merchants annual Fete du Bordeaux dinner with:
1) Jean Charles Cazes (Lynch Bages)
2) Damien Barton (Leoville/Langoa)
3) Mariello Cazuax(winemaker La Conseillante)..sat next to her for dinner.
Dinner wines:
2018 Blanc de Lynch Bages
2015 La Conseillante
2006 Lynch Bages
2009 Langoa Barton
2009 Lynch Bages
2005 Leoville Barton
2010 La Conseillante
Pre-dinner tasting:
2017 La Conseillante
2017 Ormes de Pez.
2017 Langoa Barton
2017 Lynch Bages
2017 Leoville Barton
2016 Mauvesin-Barton — 7 years ago

Stefan Dolhain
2023 vintage. More Cabernet Sauvignon (61 %) compared to Tronquoy 2023 tasted alongside, with 38% Merlot and 1% Cabernet Franc. More flowers ( it seems to me that somehow 2023 is the floral vintage), cassis, blackberries and a mineral touch (less pronounced compared to the Tronquoy). Elegant, ripe and juicy. — 4 days ago