H & I don’t regularly drink a Rosé as we prefer drier wines; however as recommended by our neighborhood Liquor store we found it quite good - not as ‘sweet’ as some Rosé wines- and we enjoyed it ‘at home’ with my Chicken Parmesan & eggplant Parmesan — 7 months ago
A great start to birthday celebrations kicking off, this was a great reminder of the Chateau Neuf region and what it offers. On the nose a baboom level of red, rip fruit with a hint of pepper. On the palate slightly more subtle flavours with complexity, retaining the fruit but adding a floral notes, then developing later on into a darker, tobacco tone. Texture was smooth with very fine tannins - all in all a pleasure to drink! — a year ago
Very pleasant, cherries and mild tannins — a month ago
60% Grenache, 20% Mourvèdre, 15% Syrah, 5% Cinsault. Quite delicate and somewhat fruity. — 3 months ago
Excellent bottle — 8 months ago
Reliving from the Provence trip - a good easy drinking red — 2 months ago
Crisp green apple. — 7 months ago
Великолепный коньяк. Лучше всоп не проблвал — 8 months ago
Lovely wine. Pale straw color. Nose of sage, seashells, salt and green fruit, maybe (maybe) lemon rind. Acidity hits right away at the top of the tongue and quickly transitions around the outside, then lingers deep into the long finish. On the palate there’s green apple and sage, seashells, sea salt, and a touch of sea foam. Green apple skin lingers. Fuller body. I can really go for oysters right now. — 3 years ago
Timothy Eustis
Wine Director, Red Lion Inn
Subtle garrigue. Good acidity lightening this wine. 2022 — a month ago