Rufus King

9.5

Smooth French Chablis enjoyed at The Writer’s Room bar, Park Hyatt Hotel, Toronto — 9 hours ago

romo

9.3

En Mag. Resolved and balanced with a quiet confidence. — 9 months ago

Katie

9.0

fresh citrus, minerality. delish — 3 years ago

Portia Apple

9.4

Delicious gamay! I only wish it were a little less sweet — 4 years ago

David C

9.2

Beautiful nose, slightly sweet, very good — 5 months ago

Samuel Sabori

9.1

Here I am again. This bottle needs a little more time, but still great, still chasing that first impression. — 8 months ago

Ray Vanderhoff

9.1

Bordeaux red blend of Cabernet Sauvignon (56%) and Merlot (44%). Dark ruby color with purple highlights. Ripe red fruit aromas with distinct purple flower notes. The palate is more black fruit (blackberry and black currant) focused with hints of black tea, baking spices, wet stones and dried mint. Touch of saline on the finish. Medium bodied and crisp acidity. Well balanced and harmonious. Thanks for opening this one, Keith S! — 2 years ago

Conrad Green

9.3

Gnarly dark fruit with dried herb undertow, leather, black pepper, a bit of tar and savory fruit. Old school. Drinking well — 5 months ago

with Paul and Ara

David Carter

9.0

At Mirabelle with neighbors. W and I liked a lot. Well balanced, long &complex, some tart but not too much. Says spice notes, W agreed. She compared with Cali Wente, much different. — 10 months ago

Roger Custer

9.0

Nice Brut, balanced between sweet and tangy — 4 years ago