Château Le Pavillon De Boyrein

M. Chapoutier

"Le Pavillon" Ermitage Syrah 2020

Power, poise and precision. Black fruit galore, spice, bacon and butcher shop, bonfire, smoke, olives, garrique - an incredible nose that gave me goosebumps. Perfect balance, immense intensity and just spot on. — 20 days ago

Domaine du Pavillon de Chavannes

Cuvée des Ambassades Côte de Brouilly Gamay 2016

Redfruits, earthy, moderate structure, this seems mature and ready to drink, but is a nice Cru Beaujolais with moderate complexity. — 8 months ago

Jim Powers
with Jim
Ira, Tom and 2 others liked this

Maison Albert Bichot

Domaine du Pavillon Clos des Maréchaudes Corton Grand Cru Pinot Noir 2014

Long finish. Elegant palate. Great red fruit. 2014 on 12.30 — 2 years ago

Jason, Anthony and 1 other liked this

Pavillon De Taillefer

Saint-Emilion Grand Cru Red Bordeaux Blend 2019

All Merlot and all about finesse. Floral and fine with no hard edges. — 16 days ago

Andrew, Veronika and 3 others liked this

Maison Albert Bichot

Domaine du Pavillon Clos des Mouches Beaune 1er Cru Chardonnay 2018

took some coaxing but the subtle nose revealed lime, Granny Smith, talcum powder and white flowers
flavors ranged from creamy apple, white peach and yellow pears to lemon twist and lime aid
a bees wax to lanolin feel contrasted by the beam of citrus acid
— a year ago

Paul, Jan and 4 others liked this

Château Léoville Poyferré

Pavillon de Léoville Poyferré Saint Julien Red Bordeaux Blend 2017

Mild bouquet of dusty dark fruit. Quick mild sour cherries upfront with a dusty fruit mild tobacco finish. Definitely old world style. — 2 months ago

Le Pavillon de Saint-Jacques

Lalande de Pomerol Red Bordeaux Blend 2019

Blend of 80% merlot and 20 % Cabernet Franc from 3 hectares in Lalande de Pomerol. Notes of dark fruit, chocolate and mint on the nose. Round, good structure, very smooth on the palate. — 8 months ago

Maison Albert Bichot

Domaine du Pavillon Meursault Pinot Noir 1833

Beautifully balanced wine. Just a hint of fruit, nice earthiness, and mouthwatering acidity. — 2 years ago

Colin liked this