Ken Venezio

9.3

Loads of complexity to this Cab. Red and black berries with a nice mouthfeel. Tannins soften after a good decant. — 4 months ago

Neil Valenzuela

8.9

Similar notes to the 2017 vintage. — 4 years ago

Edmond Ng

9.4

picked this one up at the wine shop @ Chelsea Market in New York. Consumed it during my quarantine in Shanghai. I’m very pleased with it. A typical Gevrey-Chambertin. Robust aroma. — 5 years ago

Scott Petrus

9.0

More structure and tannin than stagecoach. — 6 years ago

Norma Munoz

10

I just grabbed it from the wine cellar not really knowing much about it. Gave myself a manicure and wanted to drink wine while doing it. I finished the entire bottle. It was freaking amazing!!! And apparently around $100. Oops. No regrets. Positively exquisite! Full bodied. Lots of terroir. (Dirt). Earthy. Love love love!! Too bad this vintage is sold out. — 6 years ago

John Needham CSW

9.5

Another Big, but balanced beauty. This wine is the best vlue in the Oakville AVA. 2009 vintage. — 7 years ago

Mark Mannebach

9.1

Balanced fruit and earth tones. Smooth finish — 7 years ago

Ray Vanderhoff

8.9

Bordeaux style red blend that includes Merlot, (76%), Cabernet Sauvignon (12%), Cabernet Franc (3%), Malbec (2%) and Petite Verdot (7%). Dark purple/black color. Aromas of dark fruit, dried rose petals, lavender and wet stones. Flavors of black cherry, blueberry, black plums, coffee, dark (bitter) chocolate, vanilla and roasted herbs. Long (but slightly bitter) finish, creamy texture and fine grained tannins. Nice oak integration with a solid punch of acidity. Fruit forward, plush and opulent. Thanks for sharing this bottle, Ron B! — a year ago

Christine T

8.9

Easy drinking (Chelsea Wine) — 4 years ago

Michael Chelus

9.1

Cherry, raspberry preserves, blackberry, currant, vanilla, dark chocolate and oak. Full-bodied and moderate tannins. — 5 years ago

Mary Panos

9.4

Delicious and easy to drink red. I get notes of cola and cherry. Paired very well with Neapolitan pizza — 6 years ago

Ron R

9.5

When you’re in the smoke (London), white burgs are front and center. @David L, @Bill Bender, @Shay A, @Mike R, @Joe Lucca, @Carl Fischer, @Eric LaMasters, and @Shawn R would wet their pants over this. Killer expression of burg. Regal, pristine and focused. Extends and expands on the palate. Head-spinning presentation - Chelsea, London. — 6 years ago

David L

9.4

Fantastic. 30 minutes in the decanter. Possibly the best thing they make. 83 cases made . — 7 years ago

Albert Phelps

8.9

Very full body. Red fruits and earth. Persistent finish. I think will be better tomorrow. — a year ago

Neal Ferry

9.0

Very Good $27 a bottle — 3 years ago

with TwiLea

Jocholla

9.0

Peach, mango, full body balanced by bright acidity. Not a lot getting in the way here. — 4 years ago

Laddie DeRocco

9.0

Great with chocolate or steak. Definitely worth buying again. Got it at olive grove. — 5 years ago

Sarah Reis

9.4

Very fruity and smooth. For adams bday dinner at Chives 2020 — 6 years ago

Brit Young

9.1

12/26 very good, the bottle from Meg’s mystery friend from her girls party. Would not pay 4x Goldschmidt though! — 7 years ago

Allison Lyzenga

9.3

Deep ruby; medium plus intensity aromas of juicy black fruit and intense perfume, blackberry, mulberry, ripe raspberry, purple and pink flowers; dry, medium acid, medium tannins, medium alcohol, medium body, medium plus intensity flavors of ripe black fruit and perfumed florals; long finish, very well balanced, elegant, outstanding — 7 years ago