Goloso y elegante. Va muy bien con chocolate — 4 years ago
One of the wines from my trip to Spain...
Dusty earth, fresh rosemary, some dried cardamom, floral elements of rose petals and violets and more baked cranberry on the nose. Light body and lively berry yet soft and velvety mouth. A fun wine to pair with my Cinco de Vino meal of flautas y tamales. — 5 years ago
2014. Lots of fruit for a 10 year old pinot. — a month ago
Vinho delicado, tranquilo, fácil de beber, frutas vermelhas, madeira sutil, com notas de pimenta, amora. Taninos equilibrado. Cinco segundos retrogosto. — a year ago
Andrew McIntyre
Herbaceous, fruity and a slight spice quality. Lithe acidity and no wood. A light pinot noir but with delicious flavours. Paired perfectly with venison on the first Advent here in Germany! — 18 days ago