Summer Zarzycki

9.5

Fine bubbles, bright and juicy with a dry finish. Yummy notes of cherry — 15 days ago

Riccardo L.

9.0

Great juice. Aged right. Nothing to complain about other than how Italy played against Switzerland. — 3 months ago

Pippa

9.0

If one person in the relationship likes salinity and minerality and reads The New Yorker. And the other likes perfumey but still dry whites and reads The Economist. Well this is your wine. Cloudy/unfined. Unripe peach, honeysuckle, and salt. — 6 months ago

Todd Scurci

9.0

#lambrusco — 8 months ago

with Annie

Steve Holl

9.3

Light bodied like a Pinot noir with a nice spicy finish. Great summer hangout drinker. — 10 days ago

Joe Fischer

9.2

Beautiful wine! Ruby with a slight brown tinge. Red cherry, blueberry, and plum. Super smooth with a nice long finish. Great with our mushroom ravioli! — 6 months ago

Jess

9.0

Medium-deep,ruby color.
Aromas of red fruit, spice, earthy.
Dry. Flavors of cherry, dried herbs, spice, roasted peppers. Flavorful!

Intensity: 4/5
Complexity: 3/5
Balance: 4/5
Finish: 4/5 — 8 months ago

Matthew bjerke

9.3

Flavorful, smooth — a month ago

David Wasserman

9.0

Sweet smooth fruit yum — 2 months ago

with Katie

Ray Vanderhoff

9.0

A Paul Hobbs Argentinian Bordeaux style red. Blend of Cabernet Sauvignon (61%), Cabernet Franc (24%) and Malbec (15%). Blend of different vineyards. Deep ruby/purple color. Dark fruit (plums and blackberry) on the nose with plenty of purple flower and “green” aromas. The palate also features dark fruit (along with blueberry flavors) with a distinct note of pyrazine and more subtle hints of dark chocolate, sweet baking spices and a bit of graphite. Full bodied and quite a long finish. Silky tannins. Part of the North Shore House Wine Pairing Dinner on March 9, 2024. — 7 months ago