Full bodied, nice balance of Tempranillo and Grenache. Tobacco, dark chocolate, dark cherry. — a month ago
Price and Quality in a bottle — 2 months ago
2021 vintage.
90 % Tempranillo with remaining 10 % Graciano, Garnacha and Mazuelo.
Grapes from south facing slopes in Rioja Alavesa sub zone.
Red berries…cherry and blackberries with vanilla, tobacco and cedar,
Fresh and lively acidity.
Produced by CVNE.
Compania Vinocola del Norte de Españia.
This is a very food friendly wine.
— 4 months ago
2026 Cruise Wine — 5 months ago
Nice wine. Paired well with pork and salmon. Good value too. — 8 days ago
We popped and poured this wine. It was most enjoyed with our dinner. It probably will be even better it you waited but hey I wanted to give it a try. Luckily I have another bottle. — 6 months ago
Best wine for the price — 3 months ago
Excellent with a completely outrageous chunk of bleeding super quality angus beef — 5 months ago
Big winner at dinner tonight — 6 months ago
Nose: cherries, plums, mushrooms, licorice, wet wool
Taste: big soy sauce with sour cherries and under-ripe strawberries
The first time I had this, it had aged for about 9 years and the tannins were huge - after aging for 15 years, the tannins have mellowed and opened up a very (VERY) subtle sweetness which complements the umami profile really well. — 8 months ago
The most amazing house wine you could probably buy! a Ribera del Duero super good value to have just for when friends come over or a midweek dinner. Correct. #riberadelduero #spain #tempranillo — 2 months ago
I asked for a meal in a glass and this delivered. thick, structured, earthy but not metallic, delicious. — 5 months ago
Deep ruby opaque, full body with herbal notes, strawberries, mature and beautiful crianza — 6 months ago
Lovely wine. Soft oak and full red. Really enjoyable. — 8 months ago
Daniel M
R. Lopez de Heredia, Viña Cubillo, Rioja Crianza 2017
This is one of the many bottles we brought back in the trunk of our car from Spain and France after our summer stay over there. The nose shows dark berries, prune, meat juice, autumn forest soil after rain, oak. This is rather complex and layered. The palate is very well made and defined. There is a good acid drive, some nice dark berries and dark cherry notes all along, some width, some spices, a good tannic wall in the rear, disturbing ever so slighlty the mouthfeel by leaving a grippy, drying layer over a long, fruity, spicy finish which goes on for quite a while. The meat juice note that was showing in the nose makes a come back in the very end, adding a savoury, umami touch which is pretty nice, I must say. It's not at the level of the viña tondonia 2011 I tasted a while ago (and it costs only a fraction of the price) but it's very good Rioja Crianza in its own right. Not in-your-face, fresh and balanced winemaking style. Great effort !
90 out of 100 — 2 days ago