Jordin Page

9.1

Lovely orange wine from Tuscany! High acid light tannins. Amazing by it self but I’d pair it with a citrus tuna crudo — 3 months ago

Louis Martin

9.1

Light floral notes, smooth, creamy, silky, and balanced. Slight citrus tartness that pairs well with oysters and crudo and weighty enough to complement a heavier lemony roasted white fish (we paired it with sea bream). — a year ago

Tom Garland

9.1

Ritche vineyard chardonnay.

Pop and pour. A light golden color. On the nose: subtle notes of lemon, apricot, nutty vanilla. Taste: orange peel, lemon, honey, vanilla toast with a medium finish and medium plus acidity keeping it crisp and fresh.

Enjoying with the fresh Langoustines, red shrimp, and raw crudo!

VEGAS BABY!!!!!! "I hate Disneyland, it primes our kids for Las Vegas".... Tom Waits. — 6 years ago

with Brenda

K L

9.1

Passionfruit nose. Sweet with a flinty finish. Excellent with albacore tuna crudo. — 7 years ago

Anthony Lantz

9.1

Chilled to the recommended 64F and enjoyed with pasta crudo. Refreshing, smooth and well balanced. — 8 years ago

Johanna

9.0

Oijoi tää oli hyvä ja hedelmäinen viini! — 9 years ago

Stephen Gniadecki

9.1

Enjoyed as pairing to first course of scallop crudo @ Sepia in Chicago on 11.03.2017 — 9 years ago

Jay Kline

9.3

Paolo Bea dinner at Semo. All wines were prepared by opening and slow-ox, prior to service. Abbreviated notes due to the setting. The 2020 Lapideus pours a hazy straw color with notes of undigested hay, black lemon, Brachs butterscotch, white and yellow flowers, and some tarragon. The palate shows low+ tannin and acid works well with the halibut crudo. Drink now through 2035. Bottle No. 800/2610 — 5 months ago

Stephen Stone

8.9

Thoroughly enjoyed at Restaurant Constance for Janet’s bday celebration!! Paired with Halibut and NY Strip and Hamachi crudo quite nicely!! — 3 years ago

with Janet

Severn G

9.1

Confrérie de la Chaîne Des Rôtisseurs, Bailliage d'Albany; 3 November 2019 at the Albany Institute of History & Art, Albany, NY

Third Course
Trout
Columbia County Crudo, Pickled Jimmy Nardello, Kale Chips, Brown Butter Radish, Preserved Tomato Vinaigrette — 7 years ago

Prudence Payne

9.0

Prudence had this 7 years ago

Kyle Harvey

9.0

Sicilian crudo and Austrian vino in Salina. Bello. Fatty fresh fish and acid lemony juice. Match made in heaven. — 8 years ago

Michael Meyer

8.9

A light easy every day white drinker from a great Sicilian producer. Beautiful light golden color, fruity notes of peach and sweet herbs on the nose. Similar palate of stone fruit and pear, lilting acidity and moderate length. Almost all Catarratto, with a few field blend varietals. Excellent with tuna crudo, basil, and red onion granita. — 8 years ago

Matthew Malone

9.4

Beautiful nose of almost a Riesling but the perfect minerality for the paccheri with stracciatella e tonno crudo. The butter mouth feel and mineral spices finish were enough to have me searching for this back home. — 6 months ago

Louis Martin

9.0

Crisp, dry, tart and not sweet, pared well with both fresh crudo and wood fire grilled whitefish — a year ago

Monica Morin

9.9

Love it- eating with bison sausage; Penticton, BC with Pierre — 6 years ago

Tetsu Nakazawa

9.2

E molto buono. Vogliamo prendere di nuovo. L’ho trovato all’enoteca di Chambers Vini. E rotondo generalmemte, abbiamo sentito il gusto crudo. E come i vini della spina in Puglia. — 7 years ago

Jeff Ball

8.9

Thick, sweet, syrupy nectar with a touch of walnut and a hint of pepper (from the Semillon). Beautiful amber color. A nice complement to hamachi crudo. — 8 years ago

Gregg Adams

9.1

Tasted the 2016 on 5/3/18 at Rigamarole in Paris.
On the nose: baking spice, orange peel, lemon jest, baked pear, mandarin orange, red apple. Very fresh on the palate, lemony and rich, great balance. A smooth and bright pairing to oysters with black garlic oil and with the scallop crudo. — 8 years ago

with Swanky

P A

9.0

Smooth Australian 🇦🇺 from the Yarra Valley with a steak after a day on the Elk River it just doesn't get any better. Cheers 🍷13.0 % — 9 years ago