Nose: blackberry flowers. Intense.
Palate: slightly tart blackberry fruit. Clean. Bright. A very well made simple wine. Grippy.
Long finish. — 2 months ago
Light, fruity, and slightly spiced on the nose. Dry, beautiful mouthful, doesn’t linger too long but doesn’t dissipate. Berry. — 3 months ago
WRW Tasting — 9 days ago
2018, opened in 2025. Delicious, golden almost orange hue, fresh fruits and citrus nose, balanced tannins and acidity, Etna crushed stone, juicy and super easily drinkable, yet still complex and interesting. — a month ago
think pinot or gamay. very nice — 3 months ago
With Chase! — a day ago
Underrated. Maybe a bit one dimensional but chunky and fleshy, good balance between crushed and cooked fruit. Is what it is but in the end delicious. — 3 months ago
Kristin Yankauskas
Nectarine in color. Vegetal, hay, barn-y on the nose - a very surprising aroma. Round mouth feel with pleasant acidity. Getting some grapefruit and citrus and meringue on the back end. Complex wine that pairs wonderfully with a light, pasta primavera. — 4 hours ago