Division Villages Wines

Domaine de Piaugier

Sablet Côtes du Rhône Villages Red Rhone Blend 2022

Nice fruity Southern Rhone blend, could have used a bit more spice or minerality in the overall flavor profile but was still very enjoyable! — 9 days ago

Louis Jadot

Combe Aux Jacques Beaujolais-Villages Gamay 2019

Mild berry flavour, low tannins and smooth finish — 19 days ago

Domaine Gauby

Vieilles Vignes Côtes du Roussillon Villages Red Rhone Blend 2011

2011 vintage with Randall. Opened up so nicely— from V to H on the palette. Beautiful low pitch fruit. Cafe Zaffri friends and family! — a month ago

Division Winemaking Company

Nouveau Nouveau (mas oui!) Columbia Valley Gamay Noir 2024

Fresh, blueberry,, raspberry and cherry flavors, light tannins, just a touch more acid without becoming tart. Chill slightly. — 23 days ago

Ted and Neil liked this

Domaine Didier Fornerol

Côte de Nuits Villages Pinot Noir 2019

Cherry cola, earthy funk, slightly cloudy, touch of brett. Tastes old skool. Great bottle, not the taste profile I have grown to prefer, but this a great snapshot of classic red burgundy. . — 24 days ago

Ira and Billy liked this

Kirkland Signature

Côtes du Rhône Villages Red Rhone Blend 2023

Pale ruby in color; tart cherries, raspberries, and cloves on the nose; high acidity; medium tannins; tastes like hibiscus, strawberry jam, and clay pots with a long finish. I really like this wine. Nellie liked it with pot roast. — 2 months ago

Nellie Bauman
with Nellie
Jeremiah liked this

Domaine Victor Sornin

Beaujolais-Villages Gamay 2002

Tart, bright, pretty clean for a natural wine. Juicy, acid forward. Cranberry, violets, deep garnet hue — 25 days ago

Domaine Viret

Renaissance Terre de Cosmoculture Red Rhone Blend 2017

Raw and powerful. Heat on the finish quieted down after a ~30 min decant — a month ago

Anthony liked this

Louis Jadot

Mâcon-Villages Chardonnay 1559

Easy drinker. Pale straw hues in the glass and medium white fruits on the nose. Light citrusy lemon, melon and green apple on the palate. A good balance of acidity and minerality. Don't kill this with an icy chill. Drink this with a light chill for optimum flavor. — 2 months ago