Domaine A

Château d'Yquem

Sauternes Sémillon-Sauvignon Blanc Blend 2005

What a special treat! — 11 days ago

Joe, jesus and 6 others liked this

Dominus Estate

Dominus Napa Valley Cabernet Sauvignon Blend 2001

I had this a week ago but didn’t take any notes at all at a friends tasting last Sunday afternoon. Have always been a huge fan of Dominus and this was from an exceptional vintage. I recall an excellent left bank Cabernet dominant style but presented as a Napa style - rich and plush but not overly so. Thoroughly enjoyable. — 19 days ago

Jan, Tom and 27 others liked this

Château Mouton Rothschild

Pauillac Red Bordeaux Blend 2003

Cocoa, leather, black fruit; surprisingly bright with soft tannins. Great to drink with our best friends and a 32 oz. Bone in prime rib. — 6 days ago

Vino, Joe and 2 others liked this

Marcel Lapierre

Morgon Gamay 2023

A solid young gamay. Bramble and tart blackberries strong on the taste buds and a hint of pomegranate. Potting soil and forest floor at the end. Med+ acidity, low-med tannins, med+ body. — 4 days ago

Helen liked this

Château Lafite Rothschild

Pauillac Red Bordeaux Blend 1989

Medium ruby garnet , garnet terracotta rim. Slightly sweet , roasted nose, with chestnut some sous bois , grafite , slight seaside hints. After a while a touch more herbal. On the palate quite stern dark fruits , mineral , grafite notes , quite dry tannin and ok balanced acidity . Reasonable length and sous bois , grafite tinged finish . This is still quite young though its appearance is slightly more advanced than the 1988 . Needs a decant and held up well over the 5 hours we had it open . Drink now and over the next 5-10 years. A little pedestrian overall and is outclassed by the superior 1988. — a day ago

Jan, Anthony and 7 others liked this
Shay A

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Interesting. Had the ‘89 a few months ago and thought it was on a whole other level compared to the previous ‘88.

Château Léoville Barton

Saint-Julien Red Bordeaux Blend 1990

1990 vintage. Excellent fill and halfway saturated cork. Used a Durand but surmise a regular waiter's friend, wielded carefully, could have done the trick with the cork. Decanted and tasted after 30 mins, one hour and two hours. Some obvious sed but not troublesome or overtly noticeable. Original owner-château direct on original release. Super cold cellar because this was lagging noticeably behind other '90's and LB's. Bigger tannic structure (for a generally feminine-styled house) than anything save a Latour, Mouton, Ducru Left Bank property. Even more guts than Lynch-Bages or Pichon-Baron '90's currently stored above 55 or so degrees. Surprising but made sense. Light-medium body. Appropriate color. 3-4 years left in this stage unless larger format in play. Slight, fleeting burst of richness in the frontal palate and a tad brickish and then it just flowed on, without speed bumps. A little cocoa powder and cedar/tobacco. Suspect 750ml specimens not stored as cold/religiously will be showing more in the 9.0-9.1 range and farther down the backside of the bell curve. 10.26.24. — 5 days ago

Ira, Jan and 16 others liked this
Ron R

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Good notes, mate.
Scott@Mister A’s-San Diego

Scott@Mister A’s-San Diego

@Ron R Hey there! It's been a spell.

Château Pichon-Longueville Baron

Baron de Pichon-Longueville Pauillac Red Bordeaux Blend 2009

Youthful that will need more time but a great future — 6 days ago

Vino, Christian and 12 others liked this

R. López de Heredia

Viña Tondonia Reserva Rioja Tempranillo Blend 2008

08 is a great year for Lopez reserva - perfect drinking window right now. fruit is beautiful. — 9 days ago

Andrew, Ira and 6 others liked this

Dom Pérignon

Brut Champagne Blend 2013

A well balanced wine offering ripe apples, pear juice, yellow cherries, lemon peel, roasted and grinded hazelnuts, sourdough, cream, butter, white roses, white tea with jasmine and a complex mix of mushroom, earth and stemmed ginger. Super delicious — 12 days ago

Joe, Ericsson and 5 others liked this

Jean Foillard

Côte du Py Morgon Gamay 2020

David T
9.3

What a pair w/ Crostini, Chervil Sheep Cheese & Duck Confit. 👌

Dark, juicy, lush to mid fruit core, dark cherries, strawberries, hues of blueberries, raspberries, limestone, softened granitic earth, deeper red cola, black & red licorice, baseball card bubble gum, understated fresh herbs, dark, rich, sweet earth, hints of maple syrup, tree bark w/ sap, dark & red florals for days, excellent, round acidity and a well made, balanced, relaxed tension, polished, lush finish that lasts 90 seconds. Delicious.

This is better than some premier cru red burgundies for far less $.

Absolutely one of the top three producers of Grand Cru Gamay.
— 6 days ago

Bob, Ceccherini and 16 others liked this
Jay Kline

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Yvon is worthy to be in that group…but his wines are so difficult to come by.
David T

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Deliberate.
Yvon embodies the humble and proud vigneron, a man who would rather tend his vines than host appointments, and sell to close friends than foreign markets.He has long farmed what are sure to be among the oldest vines in the entirety of the region, predominantly centered in Fleurie. Undoubtedly, these are some of the most pure, fresh yet unctuous wines that have ever come from the Beaujolais region. Never sulfured, they are the pinnacle of freshness and drinkability upon release, yet benefit from long cellar aging as well.
Jay Kline

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I’ve had L’Ultime once. It was worth the hype.