Vin d’Ottawa

9.0

A Cab Sauv heavy Spanish blend with deep purple plum flavour before easing into a lighter finish. — 10 days ago

Sora Tagami

9.0

ガボットにて

ドライだけど柑橘系の香りも感じられる — 4 months ago

Jayna Fontenot

9.7

Old gold in color with lots of small delicate bubbles. Brioche, toast, honey on the nose. Beautiful classic champagne flavor with a lovely finish. — 2 years ago

Douglas Braun

9.1

2017- Vintage-lemon/lime, saline , minerality, medium bodied, medium acid , — 2 months ago

Mark S.

8.9

Oak. Good balanced, crispy. @1100, Vinpico, 240111 — 10 months ago

Jay Kline

9.3

Popped and poured; no formal notes. Consumed over two days with consistent performance both nights. “Les Fôrets” is a lieu dit inside of Montmains. Romain ferments in a combination of 90% cement egg and 10% foudre. This is my kind of 1er Cru Chablis. There is an abundance of energy. Bright, crisp tropical fruits that lean more towards the star fruit side of things. There is lemon citrus and loads of minerals. The oak treatment is extremely light and imparts more to the texture than anything else. The finish is long, refreshing and super satisfying. Really lovely stuff. — 2 years ago

Rachael Lehner

9.8

Very good, dry, flavorful champagne. — 2 months ago

Alan Weinberg

9.3

14 is such a great Chablis vintage. Super ripe sweet fruit buttressed by zippy acidity. Really good wine. — 2 months ago

Austin Hohnke

8.9

Lovely balance. Easy drinking. Birthday bubbles. — 2 years ago

Martijn

9.1

Nice full bodied champagne. Brioche nose. Mouth with apple, pear and even a slight salty touch.
Nice! Good effort and great PQR. — 3 years ago