Last had this 10 months ago. I think it's on the decline since then. Grapefruit, melon, citrus. Lacking acidity, it's a bit flabby. That's not what I remember in the last bottle. Anyway, it's nice with some fresh caught walleye.
Watching Spinal Tap 2 — 3 months ago
Really enjoyed this wine. Would 100% buy again and recommend. — 5 months ago
Katie 9.0
Good, smooth wine. — 4 years ago
This was am absolutely lovely surprise!! This was gone between 3 of us in an hour, we simply loved it — 5 years ago
Nice balances fruit, drank well on day 2 — 20 days ago
[En Magnum] Lovely, fresh, crisp, old school Bordeaux from the family who were the cellar masters of Chateau Palmer back during this time frame, 12% ABV, perfumed, violets, soft, plummy fruit, great acidity, longish finish, this wine is about subtlety, not power, excellent!! — 2 months ago



Crisp, refreshing, and flavorful. — 8 months ago
Total Wine Dec 2021 — 5 years ago
The 2015 BDX continue to amaze and this Fronsac fits the bill. No decanting necessary. Jumping out of the bottle with beautiful red fruit and cassis notes, silky, and nicely balanced and integrated tannins, at such a young age, I am amazed. Feels like drinking a Grand Cru from a slightly lesser vintage. Great value too. If I can find it, I’ll buy a case. Hopefully two. — 6 years ago
3/20/26 - from the happy hour in my building — 5 months ago
Called St Joe Syrah. Fig and plum smoke, beautiful balance. Took this home. — 5 months ago
Popped and poured; enjoyed over the course of an hour. The 2024 “Les Monts Damés” pours a straw color with medium viscosity. On the nose, the wine is developing with white flowers, grapefruit, star fruit, alfalfa, and cream cheese stuffed poblano pepper. There’s also this Double Bubble thing going on. Wild stuff. On the palate, the wine is dry with medium+ acid. Confirming the notes from the nose. The finish is medium+. In a world of increasing ambiguity, I love that this is immediately identifiable as Sancerre. Drink now through 2034+. — 6 months ago
Ed Chin
Linear profile right now with +acidity. A little time would be beneficial. — 16 days ago