Dave Chambers

9.1

Decided to pour this Pinot to go with some English cheddars and crackers. — 5 days ago

with Heather

John Osgood

9.2

Showed well but not outstanding. Cork was soaked to the top. — 2 months ago

with Randy

Bill Bymel

9.0

Last night in Lyon with Daniel et Denise — 5 months ago

Pinotman /// Andreas

9.0

Quite rich and big. Hint roasted hazelnuts meyer lemon. Clearly high quality juice. Some tannins. Hint orange juice. Touch pineapple. Overall lacks depth. Nice though but $$$. After shaken but not stirred and kept under my Argon line gained statue. — a month ago

Rock Roll

9.2

Drank it at Benoit — 3 months ago

Charlie Tapp

9.0

Fig and tobacco. — 4 months ago

Mark Rosse

9.1

Premier Cru Pouilly Fuissé … who would have guessed? — 6 months ago

Billy L.

9.0

Foil & Cork nasty; wine ok classic Sancerre👍🏻 Cheers — 22 days ago

Kristen Grimes

9.8

Cranberry and raspberry aromas are prominent with underlying herbal notes. Light and lively on the palate with tart berry acidity, herbaceous tannins come in at the end and linger. Pinot at its best!! — a month ago

M. Christopher Roebuck

9.4

Opaque red blue. Vegetal and floral aromas with muddled blueberry. Medium plus bodied, medium plus alcohol. Blueberry emerges more prominently on the palate. Unbelievably smooth, round and well integrated. So complete. Tannins are perfect here, just enough to cut the beef tallow and provide an enjoyable finish. I can only imagine this will get even better, but why wait. This is near the top of my historical scale.

94+ points — 3 months ago