Doug Powers

9.2

Spicy mulberry and blue fruit aromas and flavors, nice richness, good structure, medium-long finish, should develop for 2-4 more years, very nice! — 3 days ago

with Jim

David White

9.3

Terrific fresh flavours, acidity, balance and finish.
Could apply the Aldi motto-good, different — 3 months ago

Bob McDonald

8.9

Pale and young. My first 2024 wine. From a reputable producer but not worth the $86 (restaurant wine list) we paid. — 4 months ago

Ted Holland

9.3

Beautiful Pinot with a nose full of cherries and fruit. At 7 years young this wine has some wonderful flavors of jam with a hint of smoke. Really nice wine! Enjoy!!! — 12 days ago

"Odedi"

9.2

This is a delicious 9 year old Cabernet Sauvignon from Alexander Valley.

Dry on the palate with nice complexity.

Showing red and black fruits with wood, earth, vegetables, spices, tobacco leaf, dark coffee, dark chocolates and light vegetables.

Feels like a Napa Cabernet Sauvignon with a touch of earthiness.

Needed 2 hours to open up properly.

Wine Enthusiasts 91 points.

Delicious, soft and elegant.

A blend of 87% Cabernet Sauvignon, 10% Cabernet Franc and 3% Malbec.

92 points.

$30. — 2 months ago

Ely Cohn

9.2

A less wild, thicker, charismatic version of Liaison. More filled out. Still with that E&M corduroy murk, more glow for par.

Candy coat with cherry, raspberry, and acetone.

— 3 months ago

Jason Phillips

9.0

Good nose. Light but complex with a spicy finish. Enjoyed this one. — a month ago

Vinod Peris

9.1

Dark berries with hints of licorice. Smooth finish with nicely integrated tannins. It’s a quintessential California Cab. — 2 months ago

Mackenzie Svee

9.1

Wild strawberry, ripe peach, hint of tropical fruit and grapefruit — 3 months ago

with Katie

Jay Kline

9.0

Popped and poured; enjoyed over the course of 90 minutes. The 2017 San Valentino pours a slightly hazy, ruby color with medium+ viscosity and light staining of the tears. On the nose, the wine is developing with notes of tart, red fruit: sour Montmorency cherry, wood varnish, horse blanket, black licorice, old wood, and stony earth. On the palate, the wine is dry with medium tannin and medium+ acid. Confirming the notes from the nose. The finish is long and zippy. One of the more wild vintages of San Valentino I’ve ever had and this bottle wasn’t quite as good as the one I had a couple years back. Drink now and enjoy what nature gave to Paolo and Giampiero. — 4 months ago