Lyle Fass

Founder Fass Selections

9.6

So so dense. So tight. So coiled. So elegant. So concentrated. Structured. Checking in tomorrow. Nose is so floral, a day later. Very mineral and so expressive. Palate is enormously complex, chewy and dense. My goodness the density of this wine is just insane. It’s barely budged overnight. Fleshier, yes but also there still is more to come. Day 3 awaits. — 12 days ago

Rob N

9.4

My favorite pairing at Talvo. Fruity, untannic wine with secondary characteristics as well. I like this wine far more than other reviewers, it seems! — 7 months ago

A. R.

8.9

Super clean and delicious. Love the Riesling nose. — 2 years ago

Robert Boersma

9.5

From Kensington wine market- better ones found in calg so far. — a month ago

Adam Gäfvert

8.9

Medium bodied. Exotic fruits, citrus, jasmine, mineral. — 5 months ago

Pooneet K

9.0

Very accessible orange wine without any hint of being overly “natural”. Crisp and the bit of skin contact gives it just enough body and texture to be interesting. — 8 months ago

Eric Kememes

9.2

Fresh pith peach skin cloudy yeast super tasty — 3 years ago

Steve Rura

9.4

Dang, this is a good Chardonnay! White burg is one of my fave styles, and this certainly meets it. Floral, grassy nose. Green apple and preserved lemon peel. Pale, clear color. Crazy, focused mouth-watering acidity and dry, dry minerals. I haven’t had too many pure Swiss Chardonnays, but this is the alpine Graubünden style I like. Thanks @Lyle Fass — 3 months ago

Carmen

9.0

Even “ABC” drinkers will like this Chardonnay. Yellow and green apples, lemon curd, some kefir yogurt notes, and what I think is light skin contact.

Moritz Kissinger represents the “new Rheinhessen” with sustainable practices, organic farming, and concentrated/ amazing grapes. — 8 months ago

Emma Gill

9.5

Honey, fresh, full bodied
With salmon, chicken, pork.
Beetroot beignet and John Dory at the house.
John wilson 26.50 — 3 years ago