Brandon Boesch

9.8

What beautiful wine. The secondary fruit notes are coming through, some dried fruit, more body. This is still an insanely austere wine. Sea shells, lemons, apples, chamomile, flowers, more apples, orange blossom. It’s just so much better with the fruit tasting older. So glad I experienced this over a few years to see how champagne evolves. 2015 harvest, disgorged jun 2019, no dosage. — 8 days ago

Kate

9.2

I like blends. This is light bodied. — 19 days ago

Diane Heyboer

8.9

Really enjoyed this one. Some raspberry and cherry and a hint of apricot and watermelon. Floral on the nose and a hint near the finish. Would buy this one again. — 3 months ago

with Matthew, Ethan and 2 others

Raun Kupiec

9.0

First bottle corked. Luckily able to pull another from the cellar to compare. What a difference! Great learning when you can compare. Black cherry, smooth, decent acidity, very soft tannins. First bottle was wet cardboard. — 18 days ago

with Barbara

Stefan Dolhain

9.3

2022 Mathilde. This is made from the vineyards of La Fleur Morange that are not classified as Grand Cru Classé. A beautiful wine in its own right that is hard to beat for value for money. — 2 months ago

romo

9.3

Sweet, sweet Saint Emilion candy. — 4 months ago

Willem Booij

9.3

Lovely Chablis 12 years off age. Combined with a great lunch @l’Atlantic at the coast of Wimereux — 4 months ago

Marta Jackowska

9.5

Solid but lacked the wow factor we were expecting for a 2005 vintage. Or, maybe we’ve just become really picky with all the nice wine we’ve been drinking?! 🤔
Nice smooth texture and a strong dark chocolate taste. Really good wine but didn’t blow us away. — 17 days ago

with Neville

Martin Bergo

9.6

From Jeroboam; outstanding. — a month ago

Doug Powers

9.1

This 16-year-old Beaujolais is in a beautiful place, red and black fruits, lovely texture (like an older red Burgundy), very nice balance, mature but holding on beautifully. I have 2-3 more bottles of this stood up, this is showing better than the last bottle I opened a month or so ago. — 4 months ago

with Jim