Joe DAscoli

9.5

Decanted for 2 hours before we touched it

2nd sip was better than the first. As if you needed the first sip to prepare yourself for this wine

Overall great structure and solid fruit. Improved with airtime. Delicious wine. — a month ago

John Howard

Harvest production at Hirsch and Cobb Wineries

9.1

Great and great value. — 2 months ago

Scott@Mister A’s-San Diego

9.3

2020 vintage, Fab and a relatively cheap chicken. — 2 months ago

Kenneth

9.0

Pale lemon, med aroma, med intensity, high acidity, med sweet, 10.5% alcohol, peach, pear, stone fruit, honey, citrus, lemon, med finish, very good, $7usd , 0.5 point for the highCP — a month ago

Jan de Weerd

9.1

Nice subtle Pinot. A bit over weight of red fruit with a lactic acid undernote that throws the wine a little of balance. Smooth finish. — 2 months ago

with Tammy

Tom Casagrande

9.1

Leans into its carbonic character, with a confectionary nose of bright cherry-plum bubble gum, loads of granite, and almost a subtle just-dug root vegetable note. In the mouth it has an initial belt of high/toned fruit, but then slims down and eases into a lean feel, with fine, chalky minerality being the last characteristic. Definitely on the lighter side but quite flavorful. Seems a little disjointed and would probably benefit from another year or so in the bottle to come together. — 5 months ago

Michael

9.0

Tastes like raspberry jam and brandy. Very sweet, very strong. I enjoyed — a month ago

Jody Scharf

9.4

Smooth, that's it. Truly ready! — a month ago

Colin Cahoon

8.9

Grass, lemon, flint, and steel. High acid and a long lemon finish. — 2 months ago

Stuart Pollack

8.9

A nice Syrah for under $30. Not an extraordinary Syrah, but it tastes like Syrah and is a good value at its price point. — 6 months ago