Bright red fruit with smooth finish — 3 months ago
14.1% ABV
35% Cab 34% Merlot 13% P.Verdot 13% C. Franc 5% Malbec
Alexander Valley, Geyserville Ranch.
Enjoyed over four evenings. Very nice aromatics, good blend. — 4 months ago
Not going to blow you away but it's a drinkable good value Cab. 100% fermented in concrete and finished in new and used French Oak. — a month ago
Typical OVR. Excellent every time. Vintage is speculation. — 3 months ago
running at the peak. amazing — 2 months ago
Smooth, supple and well balanced. Distinct blueberry and cream notes. — 3 months ago
Fermented in concrete… I had to try it. Very nice wine! — 4 months ago
I was completely unfamiliar with this winery until a visit to Dry Creek back in 2019. We randomly booked an AirBNB in neighboring Geyserville that happened to belong to the proprietors of Unti. They invited us to visit the winery and I’m so glad we made the effort to do so. They specialize in varieties that grow in and around the Mediterranean. This bottle of the 2016 Montepulciano was brought back from that winery visit and enjoyed over two days. It showed best on Day 2 and these notes reflect that experience.
The wine pours a deep garnet with an opaque core and a slightly watery rim; medium+ viscosity. On the nose, medium intensity with raspberries, blackberries, lingonberries, baking spices, purple flowers and crushed concrete. On the palate, a mixed fruit set with mostly blue and black fruits, figs, blackberries, mulberries, dark cherry, baking spices and minerals. Medium+ tannin and medium+ acid. This finish is long and dry. Came across quite young and primary. Years to go on these. — 3 years ago
Peter van den Besselaar
Vintage 2019 | minerality and cherries in smell. My notes say: strict ánd cheerful. Love it. — 2 days ago