Stephen Osgood

9.0

Light bodied, crimson red, food friendly. — 14 days ago

Tom Kobylarz

9.3

Drinking so well still! I was expecting a tired wine but this was pulsating with primary and tertiary notes. A beautiful nose rose easily from the glass with sour cherry, raspberry, balsamic, leather, and sandalwood, with subtle notes of crushed stones. Medium bodied, with medium and fine grain tannins, a long, gentle finish is fresh and persistent. — 2 months ago

Joe DAscoli

9.3

This wine needs a little bit of airtime to develop. Deep golden hue. The age gives it a bit of hotness that needs to blow off

My favorite part of this wine is the butterscotch richness. Unique and divine. — 5 months ago

Michael Patrone

9.6

7/13/25 Went well with the amazing dinner at Leonessa. — 3 days ago

with Meghana

Tom Kobylarz

9.5

Gorgeous: chiseled, structured, fresh and tense, one of my favorite Sangiovese of late!
— 3 months ago

Andrew Liguori

9.1

Dark cherry, cinnamon, whiffs of licorice, sweet tobacco. Elegance from an excellent year. — 4 months ago

K L

9.0

Good but nothing to write home about. Kurt club wine. — 7 months ago

with Matt

Timothy Eustis

Wine Director, Red Lion Inn

9.2

Same wine I tasted 2.5 years ago. Yea, old me. It did need some time and now it’s singing. Damn. I may be convinced. Chocolate, some caramel flavors and oak presence in a good way. Okay. I’m convinced. 2018 — 2 months ago

Ronald LaMascus

9.0

Quite the surprise! The nose is just right there upon uncorking with a fresh berry scent that transcends right into the glass. This is a great wine just to sip or with tomato sauce, pasta and cheese and definitely a crusty bread. A real bargain. — 5 months ago

Kamall

8.9

So much character in this juicy blend of 5 — 6 months ago