
Bought at a grocery store in San Sebastián Spain for 9 €. Pours with slight bubbles and golden yellow. Dry lemons and citrus and honey up front. Then a quick fade to pears and apricots. Layers of taste ! — 2 months ago
Fruity, fresh and delicious. — 6 months ago
Crisp Spanish white (Txakoli) with medium acidity, enjoyed with spicy olives at Barcelona wine bar, South End, Boston — 9 months ago
Whoa, delicious! — 2 years ago
My first txakoli! A little sweeter than anticipated but still quite good. Great with tapas on a warm day. Great rec from @Matt Albers! — 4 months ago

Citrus with a little spice, lovey. — 9 months ago
Tropical fruit, clean and refreshing. — 4 years ago
Briny, crisp, addictive!! — a month ago
really nice--chalk, salinity, citrus-- $22
wld def buy it again — 2 months ago
An unusual white from Basque Country - Spain. White grape varieties such as Hondarribi Zuri Zerratia, Hondarribi Zuri and Izkiota Txikia 😄. These deliver the taste of green apple, some pear, herbs and lots of minerality. — 7 months ago
Daniel M
Txakolina and oysters seemed like a good idea to me. After a short stop in Spain on our way from the Pyrenees to the Atlantic coast (within the region west of Bordeaux which got devastated by wildfires last week) where we bought some Spanish wine I had an urge to try Txakolina with oysters.
The nose is clean and fresh with green apple and lemon. The palate is very acid driven, fresh, showing apple and lemon but also a very slight effervescence and a tiny feel of sweetness in the mid palate. The finish is fresh clean, acid driven anf refreshing. And it works super well with oysters. Good stuff ! — 2 days ago