Very dense and structured wine
Solid fruit and paired well with steak.
1-2 hours airtime on decanter absolutely helped. — 3 months ago
Excellent. Plenty of butter, honey, and lemon — 6 months ago
Great Pinot. Paired with Christmas turkey. Velvety mouthfeel, ripe red fruit. — 9 months ago
Always well crafted. Brioche and white citrus fruits on the nose and palate. The oak is submerged, which we love. Tilting sweet on the finish with moderate acidity. This has a good number of years ahead of it. — 3 years ago
Great tartness, rich apple and pear, smooth and creamy vanilla, fewer bubbles. Soooo good! — 6 years ago
Pale lemon in color with a golden hue.
Beautiful nose of citrus, lemons, apples, pears, light earth, light oak and spices.
Medium-bodied and elegant, with medium acidity.
Dry on the palate with lemons, apples, citrus, pears, spices, light oak, sea salt, light earth and minerals.
Long finish with limes and almonds.
This is a delicious Chardonnay from Napa Valley. Nicely balanced, complex and engaging. Tangy, soft and interesting. Feels like an upscale White Burgundy.
This Single Vineyard Chardonnay is still young, but already drinking beautifully, and will continue to age nicely in the next 10 years. Showing good potential to become a 94+ point wine.
Good right out of the bottle, and better when not too cold.
100% Chardonnay grapes were aged in (20% new) French oak barrels for 20 months.
14.5% alcohol by volume.
92 points.
$85. — a month ago
One of my favorite Merlots from one of my favorite wineries. Paired with Pork Ragu. Dark Fruit • Cherry • Black Pepper • Oak — 5 months ago
Bouquet of plums and berries. Smooth. — 4 years ago
Musso and Frank’s Hollywood — 2 months ago
Light body. Mineral and sea salt. Citrus. Almonds. Does not come across as very oaky. Enjoyable acidity — 6 months ago
Good wine. On the richer side of Syrah. — 8 months ago
Not as floral as I recall but perhaps that’s the cellared age. It’s mellowed. Honey suckle and lemon rind notes. — a year ago
HQPR. 10 years strong but would say at peak or coming off. Enjoy. — 4 years ago
Caroline Blanco
Pepper, notes of plum and cherry, nicely balanced — 21 hours ago