Rob Brobst III

9.6

Same tasting notes! Ethereal fruit bomb with complexity and texture… — a month ago

Andrew Liguori

8.9

Barnyard funk, burnt chicken, cranberry and kirsch with dry soft tannins. — 2 years ago

Samuel Sabori

9.4

It tastes like les boutes rouges, poulsard and trousseau. Cop if you can. — 2 years ago

Sébastien F

9.5

Ploussard hors classe. — 10 days ago

Andrew Formi

9.1

Order again $18 2022 — 4 months ago

Eric Kememes

9.1

Jaune beauty sipper trop acid — 2 years ago

Edward Patten

9.0

Silky buttery, some spice and possibly pear. Very complex with different flavors as it warms — 3 years ago

Jeremy Shanker

Sommelier at RN74

9.2

Killer Jura Chard. Perfect amount of funk and cheesiness. — a month ago

Brendan Baker

9.4

White flowers, brioche, caramel, toasted hazelnuts, fine bead, vinous and long ✨ — 9 months ago

Lyle Fass

Founder Fass Selections

9.2

Nose is elegant and weedy. Fresh soil and spice. a bit gritty and tannic but good fruit. — 2 years ago