Jeremy Shanker

Sommelier at RN74

8.9

Good but not great older Alsatian Riesling. — a month ago

Andrew McIntyre

9.2

Very ripe and sweet with pineapple, orange peel and petrol. An interesting wine I enjoyed drinking but maybe wouldnt buy again. Drank with caprese — 6 months ago

Joe Estrada

9.0

Beautiful representation of Pinot Noir from SB County — 2 years ago

Tom Casagrande

9.3

Very nice sweeter styled Alsace Riesling. Big-boned and loose-moraled, the nose has lots of honey and petrol, with super-ripe golden delicious apple fruit. Full-bodied in the mouth: think more Sauternes in mouthfeel than Auslese. Dries considerably on the long finish. Very nice. — 3 years ago

Byron Hewett

9.1

I liked this. Dry. Enough fruit to stand up to a chicken posole. — 2 months ago

Martinez

8.9

Riesling from biodynamically-farmed vineyards around the villages of Bergholtz and Guebwiller (south of Colmar), one of the sunniest, warmest parts of Alsace. Intense, concentrated nose with aromas of yellow fruit and citrus (candied lemon). Medium to full-bodied, round, great texture and length. Should have waited a few more years — a year ago

Sébastien F

8.9

Riesling droit citronnée — 3 years ago

Jon Ebsworth

9.0

Alsace Pinot Gris Grand Cru with a decade of age, lovely poise and medium sweet finish. At Soutine, following final day of Lords test. — 5 months ago

Byron Hewett

9.3

Gorgeous wine. Rich and round with balanced acidity. No petrol notes. Went great with Piri-piri Chicken. — a year ago

Byron Hewett

9.2

Delicious. Only a tiny hint of petrol that blew off quickly. Nice round wine with cleansing acidity. Went great with jerk chicken. — 2 years ago