2018 with grilled salmon - very good wine. Super buttery and smooth. — a month ago
Probably one of the nicest surprises this year. Got to taste this again and great to remember how blown away I was by its peculiar Burgundian style. Notes of wet leafs, forest floor, mushroom, earth, fresh sunkissed cherries, roses. Immediately knew what to expect on the palate. Cheers. — 2 months ago
Crisp citrus with warm oak and vanilla, structured and fresh. — 16 days ago
From Dan Kosta — terrific value. Track this down @Drew Chicone — 10 days ago
Holding up well for a 13 year old PN. Drink now, it’s not going to get any better. — 2 months ago
Neil Valenzuela
Medium ruby color. Aromas of cherry, baking spice, hint of hay and blackberry. A bit stronger than the Rosellas Vineyard. Dark cherry, cocoa and plum on the palate. — 7 days ago