Shay A

9.5

94-95

A grower champagne I always enjoy, but I’ve not had their special club offering with this much age before. I’ve been missing out! A stunner!

54% Cramant, 31% Chouilly (both Grand Crus), with 15% Cuis (Premier Cru); all old vines. Disgorged July 2012; 6g/l dosage

This may be an example of hitting lightening in a bottle, but this caught me (and others I was with) totally off-guard at how youthful it was…and more importantly, how unbelievably good it was. Channeling an oxidative flair at this point in its evolution, this scratched the itch for creamy, powerful, golden champagne. Autolysis on full display (in the best way) with lemon scone, honey roasted cashews, spiced pears aromatically. Honeyed graham crackers, lemon cream, Biscotti cookie, kiss of ginger and plenty of chalky limestone grit toward the finish (but the sweet autolysis lengthens it out beautifully). For me, this tasted like this was the exact right day to catch this wine at peak.

I wish I had a case of these. — 6 hours ago

Jeffrey Trezek

9.0

Yes please!
— 4 months ago

J B

9.2

Christmas gift from vendor. Eileen looked it up $55 — 4 months ago

Nessa Provi

9.5

My FAVORITE. I have no helpful review. I just know what I like. — 5 months ago

Conrad Green

9.4

Amber in color and low on bubbles. Really haunting and delicious. Toasty with dried fruit and gorgeous balance and fine acidity — 7 months ago

Andrew Cullimore

8.9

Old gold , orange rind colour , quite a lot of bubbles still . Quite mature nose with roasted walnuts , some herbal , porcini , coffee tinged notes , hints of red currant . On the palate this also shows quite a bit of age with roasted nuts , some lightly herbal notes , honey , balanced acidity . A little short and simple on the finish , hints of orange rind and dried rose . This needs to be drunk over the next few years , don’t see this improving . — 9 months ago

Cathi Swanson

8.9

Balanced, not too sweet. A softer cab. — a month ago

Neil Valenzuela

9.1

Deep purple color. Aromas of blackberry, black cherry and toasted oak. Tobacco on the palate, black cherry flavors and cocoa.

🏅90 Points - Wine Enthusiast — 3 months ago

P Pelissero

9.1

Very nice, smooth Pinot Noir. We drank at home. — 4 months ago

Billy L.

9.5

This was excellent 👍🏻👏🏻🥂🍾 — 4 months ago

Brandon Boesch

9.2

Really nice starting to get some secondary flavors. Overall enjoyed it. — 6 months ago

David Valenti

9.0

So great. Tobacco and herbs, earth. Full-bodied, juicy mouth full of ripe red and dark fruits. Perfect balance. — 9 months ago

Paige Donnell

9.5

Are with beef, great flavor - rich and delightful — a year ago

Andy Stabile

9.0

Big ol’ Pinot… if by name only

Heavy body….. deep ruby color.
Musty, earthy nose
Powerful Friit - maybe black cherry
A touch earth / bitter lingers. A touch of oak.
Zin / Cab vibes
Nice glass of wine…
(Remedy 21)
With Sue and Riley — 2 months ago

Bob McDonald

9.2

No notes taken after a large final day at the Australian Grand Prix in Casa Ferrari. I thought the matching glasses to the painted bottle a very classy touch. Pale salmon in colour. A lovely refreshing drink with notes of wild strawberry and a creamy sweetness to the palate. The mousse is not fine but it remains a delicious Rose Champagne. — 4 months ago

Tommy

8.9

Plumb and allspice. What a good finish! — 4 months ago

Chantelle M

8.9

Well balanced, robust but not overwhelming , not too sweet. — 6 months ago

Des Adams

9.3

Beaver lake beer wine and spirits $5 cooking wine sale. Can't remember if we aerated it — 8 months ago

Brian Lenich

10

Champaign at Yaz’s house — 9 months ago

Stephen Frail

9.5

Very yummy, paired with mushroom raghu over polenta. — 5 years ago