Jody Wycech

9.4

Really tasty. Perhaps the first Cali Pinot noir that I’ve enjoyed, also probably because it drinks more like a zin. Dark opaque red. Slightly smokey. Full bodied. Bought it on sale for $35. Would love to have again. Had with apps on New Year’s Eve, but would be great with food and could even hold up to a heartier meal (steak, etc). — a month ago

with Ethan, Peter and 1 other

Conrad Green

9.6

Light amber. Beautifully settled and rounded. Hints of berry fruit, some brioche notes, dried apricot, honey. Still vivacious and bright but so complex and long. Delicious. — 2 months ago

Alan Johnston

9.0

3.0. Napa Valley Cab with deep fruits and complex tannins, but some dullish lingering taste of earthen flavors perhaps from the chaparral. On sale for $32.49, regularly $37.99. — 2 months ago

Katie Fester

9.5

Delicious, flavorful, dark fruit, with a punch of spice — 20 days ago

Lindsay Rupp

9.0

Olive Garden — 19 days ago

Robert Brown

8.9

Quite good — 2 months ago

with Cynthia

Matt Keating

9.0

So fruity, berry forward, balanced, enjoyed with shrimp and steak. — 2 months ago

A-Aron

9.1

Dry, light acidity, berries and dark fruit. Rich and with some depth for a Pinot Noir. — a month ago

Jeroen Koenen

9.8

This is thrilling….
Best wine of the week. — 2 months ago

Jane Nuss

9.2

Pale golden hue with delicate, fine bubbles. Aromas of brioche, apple, and pear. On the palate, vibrant citrus, white floral, and toasty flavors are balanced and precise. The body is beautifully expressive—rich yet remarkably light. An elegant and refined champagne.
— 3 months ago