Order this when you find it. — 4 months ago
Possibly my all-time favorite wine. I teared up the first time I tasted it. — 6 months ago
Simply gorgeous.
A dark purple robe with mild ruby touches. The nose is deep and approachable. Cigar smoke and oak for days. There’s a plethora of dark fruits here with red cherries, blueberries, and the faintest hint of vanilla. Such a treat for the senses.
Steady but exciting. Reliable but thrilling. Tempranillo, Garnacha, Graciano, and Mazuelo. Quite traditional but it’s just so damn good year in and year out. Nice complexity and sturdy in its youth but perfect for aging. Very reminiscent of a nice Bordeaux. So smooth and refined but welcoming. The red fruit on the palate is pure and accompanied by tobacco, earth, and nutmeg. All in all, I could drink this all day everyday. — 7 months ago
Full on cherry notes. Nice and tart. — 2 months ago
Delicious Vin de pays 92% Pinot noir 8% Pinot meunier — 3 months ago
Had this 2011 a few weeks ago with Beef Daube next to a very aged Mouton. Plummy smooth but not too impressive. Forgot I had a little left in the bottle in a cool corner of kitchen and had it 10 days later and it was more enchanting, somehow fresher more berry fruit with a gorgeous hint of leather in background. — 4 months ago
Can’t believe it’s been over a year since my last bottle. Absolutely love this wine. Gorgeous floral and fruit nose. Black, then blue ripe fruit, camphor, eucalyptus, black licorice, pencil lead. Silky soft tannins, perfectly balanced, incredibly mouthfeel. Full bodied but light on its feet. Long finish. Tasting better now than my last time, so raising the rating. — 7 months ago
Simply stunning! Especially, for a Sonoma, not a Napa Cabernet. 😳
Follow up AB Cowgirl wine after the Saxum. If ever you thought a Sonoma Cabernet could not stand tall with a great Napa Cabernet, have a well aged good vintage of A. Raf..
4 hour decant.
Still medium plus, round, velvety tannins. Lush, rich, ruby; blackberries, black raspberries, black plum, ripe strawberries, hints of heavenly raspberries, plum, dark, rich forest floor w/ dry leaves, steeped fruit tea, mid/dark berry cola, dark, dry Indian/Asian spices, clove, nutmeg, cinnamon to stick, caramel notes, malt balls, dark chocolate baking bar, black licorice to anise, dry, crushed limestone powder, soft, fresh tobacco, dry, used leather, softened tarry notes, some dry herbs-bay leaf sprinkled with sage, dry crushed rocks/river stone, dry top soil, candied & withering, dark, red, blue flowers framed in violets & lavender, crazy, round, excellent acidity, well structured & balanced for days, elegant, polished and an endless finish. Harmony on the palate.
Find an 07, you’ll thank me later. My highest recommendation for Napa/Sonoma Cabernets.
10-15 years of good drinking left in this 07. — a month ago
Tasting the 1990 Léoville Las Cases just a few days after the 1989, it is clear which is the best vintage…this one. It has a sublime nose of melted black fruit, tar, cedar and bay leaf that shrugs off the heat of that summer better than most others. At 33 years of age, you could just lose yourself in these aromatics. The palate is clearly holding up well: beautifully defined and supple yet with typical Las-Cases backbone and depth. It builds magnificently in the glass toward a harmonious finish that reminds me of the 1985 in terms of its fleshiness. Wonderful. Tasted at the Lia's Wings/book dinner at Medlar restaurant. (Neal Martin, Vinous, December 2023)
— 6 months ago
Kurt Schuster
Hot with alcohol. Balanced, more savory forest floor, crushed berry, earth. — 10 days ago