Les Grands Cailloux

Domaine du Coulet (Matthieu Barret)

Brise Cailloux Cornas Syrah

Blackberry blueberry perfume, raspberry currant, medium tannins, lasted on the palate. Superb — 7 days ago

romo and Tom liked this

Egly-Ouriet

Cuvée des Grands Côtés Grand Cru Vieilles Vignes Coteaux Champenois Ambonnay Pinot Noir 2017

Never disappoints. Beautiful melange of red fruit, earth, spice and acidity. Full of power but not heavy. As good as some Grand cru’s . Coteaux Champenois is never inexpensive but this has become very pricey . Granted I have not had a large number of still champagne but I have enjoyed the journey. This one is widely considered the king of the hill. — a month ago

Tom, Jan and 45 others liked this
Bob McDonald

Bob McDonald Influencer Badge

@Ira Schwartz Interesting Ira. I bought a bottle of the 2020 vintage of this Cuvée last year in a bottle shop in Tuscany. Will be interesting. I paid $574 AUD and I think I got ripped off.
Ira Schwartz

Ira Schwartz Influencer Badge Premium Badge

@Bob McDonald Runs about $225-$250 US

Jean François Ganevat

Les Grands Teppes Vieilles Vignes Côtes du Jura Chardonnay

J Choi
9.7

Full rich. Kept improving. Never had bad bottle — 3 months ago

Domaine le Sang des Cailloux

Cuvée Floureto Vacqueyras Red Rhone Blend 2022

2022. Medium body. Spicefest! Giving out plenty of love currently altho this could use a year or two to consolidate and advance. Underrated value as compared to both Gigondas and CDP. Covers those same bases food wise and btg. 10.30.24. — 16 days ago

Daniel, Bob and 5 others liked this

Domaine le Sang des Cailloux

Vacqueyras Rouge Red Rhône Blend 2021

The first time I had a Vacqueyras. We had it with a dinner of lamb chops and miniature potatoes. It is pleasantly tart, a little dry. Notes of dark cherry, tobacco. — 14 days ago

Francois Gaunoux

Les Grands Épenots Pommard 1er Cru Pinot Noir 2014

Light. Classic Pinot — a month ago

Paul, Ron and 2 others liked this

Thibault Liger-Belair

Les Grands Chaillots Bourgogne Pinot Noir 2021

2021 vintage. Great producer and rarely see such an esteemed one with availability/affordability. Had to pounce. $120 on the local bistro list and was worth every penny. Medium/medium-heavy body. Chilled it down for 15 mins and pounced. Consistent palate representation with a harmonious, zippy cracked black pepper exeunt. Hit the spot perfectly. Didn't pair perfectly with the pork chop (bone in) avec fig/port reduction sauce but didn't care about grub at that point. 7.23.24. — 4 months ago

Shay, Ted and 9 others liked this

Taittinger

Comtes de Champagne Grands Crus Blanc de Blancs Champagne Chardonnay 2008

No need to be my long-winded self. Exactly what you expect from a great champagne in a great year. Upside from here.. — 15 days ago

Jay, Peter and 31 others liked this
Doug Powers

Doug Powers

Heck yeah!!
Winton Sweum

Winton Sweum

Have you tried the ‘13?

Cayuse Vineyards

Cailloux Vineyard Syrah 2017

Dark ruby/Inky in color with a wide reddish rim.

Stinky nose, as expected, and dry on the palate with nice complexity.

Full-bodied and smooth, with medium acidity and long legs.

Showing black fruits with wood, earth, vegetables, spices, barnyard, dark chocolates, tobacco leaf, tar, black tea and bitter herbs.

Medium finish with fine grained tannins and tangy cherries.

This is a unique Syrah from Walla Walla Valley. Rich and extracted. Soft and elegant. Very much 'in your face' kind of wine.

This 7 year old is still young, and needs a few hours to open up properly. Will continue to age nicely in the next 5 to 7 years.

This Single Vineyard is nicely balanced and complex with a nice mouthfeel. Not my usual style, but very tasty.

I've had a few vintages of this wine and it always delivers.

Wine Spectator 94 points. Wine Advocate 96 points.

Good by itself as a sipping wine.

A blend of Syrah with a touch of Viognier. Only 859 cases produced.

13.8% alcohol by volume.

91 points.

$120.
— 2 months ago

Matt, Bob and 12 others liked this