Marcel Hubert

Marcel Lapierre

Cuvée Camille Morgon Gamay

vintage 2019 | cacao, toffee, light strawberries also a bit dusty. long aftertaste. — 12 days ago

Dave, Tom and 2 others liked this

Marcel Lapierre

Raisins Gaulois Gamay 2024

Jen
9.1

Random wine in the basement of otemachi station, Tokyo. What my father would describe as easy drinking. ❤️ — 3 months ago

Neil, Andrew and 5 others liked this

Hubert Lamy

Derriére Chez Edouard Saint-Aubin 1er Cru Chardonnay 2023

Somm David T
9.0

Leaves my palate with the feeling of underwhelmed. Clean, pure, beautiful but want more from my WB’s. — 4 months ago

Tom, Daniel and 6 others liked this

Domaine Hubert Lignier

Tres Girard Morey St. Denis Pinot Noir 2016

Last had 2 years ago and the extra time has been good to this. Really a lovely burgundy with some rotisserie chicken on the first snowy day of the season in New York. Red fruit, light earth, and minerality all in balance and expressing very nicely. Finishes with good acid and a real lift. Delicious. — 6 months ago

Zach, Andrew and 14 others liked this
Doug Powers

Doug Powers

Sounds lovely!!

Domaine Hubert Lignier

Les Baudes Chambolle-Musigny 1er Cru Pinot Noir 2012

A beautiful deep red fruited nose along with earth. On the palate the wine appears angry that I disturbed its sleep. Gives me the red fruit found on the nose along with plums and throws in some spice & minerals. The finish was as if the wine threw the blanket over itself and told me to turn off the light and get out of the room. — 8 months ago

Austin, Doug and 39 others liked this
Jay Kline

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Love this note!
Ira Schwartz

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@Doug Powers I appreciate the kind words. I’m glad I made you laugh.

Domaine Marcel Deiss

Burg Cru d'Alsace Blanc 2009

Honey nectar where time has carved out concrete smoothed smokey cool aromas of grilled pineapple and canned apricot.

Sweet and weighs like a brick, thick with nuance to sift through. Yellow peach, burnt popcorn, green coriander, lychee last to say goodnight
— a year ago

Tom, Ira and 16 others liked this
Jay Kline

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Beautiful prose brother.

Domaine Marcel Deiss

Schoenenbourg Alsace Grand Cru Vendanges Tardives Riesling 2013

Gold in color. A muted nose with a punchy sweet palate of bright berries, tropical notes (almost banana?) lychee and sweet stuff. Honey, ginger, a touch of botrytis — 20 days ago

Paul WoollsAra Aslanian
with Paul and Ara
Tom, Shay and 1 other liked this

Hubert Lamy

En Remilly Saint-Aubin 1er Cru Chardonnay 2023

Somm David T
9.1

A property I have visited. This cuvée has traditionally been one off my favorites from this producer.

Not what I expected. First off vintage of the vineyard and producer I love. A bit too lean.
— 4 months ago

Tom, Daniel and 5 others liked this

Marcel Lapierre

Morgon Gamay 2023

Popped and poured; enjoyed over the course of an hour. The 2023 (S) pours a deep ruby/purple with a near opaque core; medium viscosity with light staining of the tears. On the nose, the wine is developing with notes of ripe strawberry, Bing cherry, red and purple flowers, red rope licorice, rocky earth and cool spices. On the palate, the wine is dry with medium tannin and medium acid. Confirming the notes from the nose. The finish is medium. This vintage of Lapierre shows the warmth of the vintage and oozes generosity. In some ways, this reminds me of the 2015 vintage. Drink now through 2033+. — 4 months ago

Zach, Jae and 14 others liked this
Somm David T

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Top three producer.
Jay Kline

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@Somm David T They’re up there. Certainly Top 6 for me. Foillard, Metras, Guy Breton, Thivin, Roilette and a few of the new comers are all right up there for me
Somm David T

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I have some vintages of Metras. Honored 5th to the Gang of Four. Need to open one soon. Definitely, on the list.

Domaine Hubert Lignier

Gevrey-Chambertin Pinot Noir 2014

Popped and poured; enjoyed over the course of an hour. The 2014 Gevrey-Chambertin pours a garnet color with a translucent core; medium viscosity with no staining of the tears. On the nose, the wine is developing with notes of strawberry, raspberry, sous bois, red flowers, horse blanket, mushroom and a mix of cool and warm spices. On the palate, the wine is dry with medium tannin and medium+ acid. Confirming the notes from the nose. The finish is medium+. This is a fairly textbook example of the 2014 vintage with its rustic green streak coupled with Lignier’s charm. Drink now through 2029. — 7 months ago

Tom, Juan and 6 others liked this

Domaine Hubert Lignier

Morey St. Denis Pinot Noir 2012

Wish I had more — 8 months ago

Sarah Bignami
with Sarah
Tom, Pinotman and 3 others liked this

Domaine Marcel Deiss

Complantaion Alsace Gewürztraminer Blend

Discovered at a Baur au Lac Vins tasting, enjoyed it whilst minding Grischa. Perfume on the nose, interesting on the palate. — 9 months ago

Hubert Lamy

Les Frionnes Saint-Aubin 1er Cru Chardonnay 2022

Rob N
9.2

This was a bright, crisp, medium to medium-high acid French white burgundy that was a little less mineral than Chablis. $375 at Joujou, I preferred the champagne for $325. — 2 months ago

Ira liked this

Hubert Lamy

Vieilles Vignes La Goujonne Chassagne-Montrachet Pinot Noir 2021

At Le Jules Verne. Paris. — 3 months ago

Jose, Tom and 8 others liked this

Hubert Lamy

Clos de la Chatenière Vieilles Vignes Saint-Aubin 1er Cru Chardonnay 2023

Somm David T
9.2

Better. Still on the lean side but none less beautiful. Clean. Pure. — 4 months ago

Scott@Mister, Tom and 6 others liked this

Hubert Lamy

Haute Densité Derrière Chez Edouard Saint-Aubin 1er Cru Chardonnay 2022

Jeremy Shanker
9.8

Basically a perfect wine. — 6 months ago

Tom, Douglas and 1 other liked this

Domaine Marcel Deiss

Alsace Riesling

Really nice light and matured field like rising. Green apples, mibnt, ligt tobacco notes I aroma. Green apples, green peaches, pinch of sweet green grapes at palate. Medium accidity. Fresh but has a character. — 8 months ago

Domaine Marcel Deiss

Mambourg Grand Cru White Pinot Blend 2012

Bought these on our honeymoon many moons ago. Quite rich and deep. Not sure it has the acid for my current palate but still delicious. — 8 months ago

Tom, Dave and 4 others liked this