Attals and Barkoukis — 25 days ago
Brought a bottle of this to a backyard cookout 2 weeks ago but there was so much lighter fluid and charcoal smoke I have zero idea what it smelled or tasted like. Luckily, I have another bottle and no smoke tonight! A fairly saturated color for a Loire Pinot, and the nose is deeply fruity. Loads of smoky, flinty, underbrushy, slightly resinous notes too. Lovely! On the palate, it’s fairly low-toned, with bass-note dark cherry and berry fruit. Lots of limestoney minerality. Acids a tad on the lower side for this AOC, but delicious and deep. — a month ago
A perfect white wine. Minerality, slight lemon, dry finish. Perfect with our braised salmon dinner. — 2 months ago
Dry but with stone fruit notes that imply sweetness. High acidity. And the fizz. Refreshing. Delicious. I want more! — 18 days ago
Vendange tardive assez proche d un sauterne Surtout après 24 ans — 6 months ago
Monique Gillioen
Op aanraden van de chef van Cornunsky eens een Sancerre. Goede wijn niet typisch. — 10 days ago