Boris Mathiszik

9.0

Another great Langhe Nebbiolo. Great food wine. — 9 days ago

Pierre Gourinchas

9.2

Refreshing. Good structure. Delicious. — 2 months ago

Matthew Cohen

9.2

Nose: white flowers.

Palate: almost grunery. Wooly? Good fruit. Mineral. Well made.

Source — 2 months ago

Gregg G

9.2

Vibrant, racy, tight. Needs a yr or two but delicious after 2 hrs. — 5 months ago

Erik Rini

9.2

Excellent depth for a CDR — 14 days ago

Matt Perlman

9.4

Somewhat riper than expected but still fresh and racy, crystalline acidity with tropical fruit, honeysuckle, bruised apple, petrol and cheese rind notes adding interest. And the color is stunning — 2 months ago

Michael Phillips

9.4

Sublime Chateauneuf du Pape.velvety smooth with luscious red and dark fruit. — 4 months ago

Mark Mannebach

9.3

2010 vintage is perfect now. Still some dark red fruit wet stone minerality with a long finish — 23 days ago

Will Stanley

9.6

My first time here in Chablis! I chose to have with dinner (Wine Not, a fantastic wine bar & restaurant in Chablis) a bottle from a winemaker who doesn’t need a great deal of introduction nowadays. Samuel Billaud has fast become one of the region’s most exciting winemakers, so I was eager to try something of his. This was on the list for the veritable bargain of €65. Mont de Milieu is a premier cru from the right bank of the Sereine, a vineyard which shares a very similar aspect, and soils, to Les Clos. The 2020 here is a wine of immense presence, structure, classicism, with a slight hedonistic character. The flavours lean toward the fuller side of the spectrum, with flavours of marzipan, orange peel and fresh cut marmalade, with a hint of honey. But there is terrific zip on entry, incredible minerality; any weight to this wine is lean, muscular and structured, possessing deft acidity, a lovely herbaceous quality (think tomato vine) and a finish to die for. I’ve immediately bought four bottles of this back home and can’t wait to enjoy it again. — 2 months ago

Martin Bergo

9.2

On magnum. — 4 months ago