Quite yellow gold colour , wide light lemon rim. Shows quite a lot of development . Quite toasty with roasted nuts , candied citrus peel , candle wax , ginger , saffron, curry powder, sea breeze. On the palate this is structured and quite full bodied with the nutty character , ginger and candied lemon rind , great intensity and grip , salty , balanced acidity and very long and balanced on the finish . Drinking well now but needs time to open , will probably continue at this high level for another 5-10 years and maybe even improve further — a month ago
Consistent with previous bottles and notes. Just love the rich, slightly oxidized style of vanilla drenched ripe yellow fruit, cedar and marzipan with a touch of sweetness. Good acidity and complexity. — a month ago
Quite pale straw colour . Quite lightly floral with citrus and some yellow fruits . Quite rounded citrus fruits , balanced acidity , creamy texture . Slightly toasty citrus tinged finish . Quite good length and freshness . Drinking well now but I would imagine this can continue well over the next 5 to 10 years — a month ago
Pretty good after a few mins of air contact and paired with avocado — 2 months ago
romo
Reduction gives way to volcanic salty creamsicle. Stainless steel ashtray. — 5 days ago