5/25 with Howard. Lotsa power. Hard edged at first with lots of structure. Mellowed beautifully. Complex. Became port like. 90 — 11 days ago
Crafted by Joseph J. Wagner, 4th generation winemaker, with winemaking roots in the Napa Valley since 1906. Deep Ruby with red berry fruit aromas, tea and sweet spice notes. On the palate flavors of jammy blackberry and cherry with pronounced sweet vanilla oak, cacao and pepper spice notes. Soft tannins and bright acidity, well balanced, with mineral tones on a long finish ending with toasty spice! Nice! — 2 months ago
This has really come together; earthier than two years ago when I last tasted. I’d probably finish any in the next 3 years or so. — 23 days ago
Very pleasant, soft tannins — 2 months ago
From VintEdge Wine and Spirits. Honeydew, cantaloupe, salt, atmosphere. — 3 months ago
No whole bunch but nice spice and a salt flavour — 25 days ago
Great nose. Smooth throughout — 2 months ago
Joe DAscoli
Exactly what I was looking for to pair with shrimp and zucchini. Good acidity. Good weight. A bit of vanilla but not much. — 14 days ago