Really good cab, was on sale for $26 at Vons. — 16 days ago
Tensley – Colson Canyon Vineyard Syrah 2022
Santa Maria Valley AVA, Santa Barbara County, California, USA 🇺🇸
Overview
100% Syrah from the high-elevation, rocky Colson Canyon Vineyard—a benchmark site for dense, expressive Rhône-style reds in Santa Barbara County. The 2022 shows trademark intensity with lifted aromatics and serious structure.
Aromas & Flavors
Blackberry and dark plum core with waves of pepper, smoked meat, coffee, and anise, plus subtle floral and stony/mineral undertones. Opens steadily in the glass, gaining savory complexity.
Mouthfeel
Medium-to-full bodied with firm, well-knit tannins and lively acidity. Long, graceful finish. A touch of youthful CO₂ “ping” on opening can appear—vigorous swirling knocks it right back.
Winemaking Notes
Site-driven, concentrated Colson fruit; crafted for purity and power. 2022 has the stuffing to age 15–20 years, but is compelling with proper air today.
Food Pairing
Grilled lamb chops, pepper-crusted steak, duck confit, wild-mushroom ragù, smoked brisket, or aged Manchego/Gouda.
Verdict
An explosive yet composed Colson Canyon Syrah—all spice, smoke, and dark fruit wrapped in precision. Fantastic now after a hearty decant; built for the long haul. — 14 days ago
i am not into chardonnay…but i like this one….
smoky/oaky-citrusy/tangy…. light feeling :) nice balanced… — 5 days ago
14.8% abv. Beautiful wine. — 6 days ago
I have wanted to do Alban side by side with Rostaing with a well seasoned Tri-tip. Tonight is the night.
The crowd that leans California liked the French better.
I have always thought Alban in the new world mimicked Rostaing’s style.
Both phenomenal and I enjoyed both for slightly different climate & soil reasons.
These two producers do Syrah without the heavy smoked meats & bacon fat of say Cayuse. — 9 days ago
As good as advertised! The nose permeates the air immediately upon uncorking! And what a nose it is! The ripe fruits just burst out of the bottle before you finish pouring the first few ounces. Full bodied, great mouthfeel, mild tannins but enough to think it could age a bit very nicely. But, why wait when it’s drinking so well already. Even though it sells in the $65-70 range nationally, my local wine store has it for under $40 which makes it quite the bargain. Will definitely be stocking up!! — 13 days ago
Smooth, light oak up front, crisp finish — 17 days ago
"Odedi"
Dark ruby in color with a wide reddish rim.
Very fruity on the nose and full bodied with medium minus acidity.
Dry to off dry on the palate with nice complexity.
Showing black currants, blackberries, cooked plums, oak, vanilla, dried fruits, licorice, chocolates, tobacco, herbs, spices, light herbs and peppercorn.
Short finish with soft tannins and tangy raspberries.
This 8 year old Pinot Noir from Santa Barbara County is still drinking very nicely, but will not get better from this point.
Complex and easy drinking. Fruit forward with a touch of RS. Rich and extracted with a mouth coating feel.
A nice sipping wine.
14.6% alcohol by volume.
91 points.
$50. — 2 days ago