Beautiful. With rib eye and swordfish. — 6 days ago
Rich cocoa and cedar over raspberry, cola, and black cherry. Flavorful and smooth. — 20 days ago
1996 vintage. Last tasted 5.8.25 (9.5), 9.29.24 (9.5) and 8.2.24 (9.6). Decanted with some sed and tasted after an hour. Solid cork and fill. This was the worst showing of the last visits with less tannic structure and slightly more richness. Tasted a bit more like their "Au Paradis" offering. Not totally dissuaded from picking up another few bottles for enjoyment in the few 5 years or so tho. Three out of four bottles surveyed were fabulous and this wasn't a total swing and a miss. 07.18.25. — 14 days ago
Nice gift from sister in law Landa. Full bodied fruit forward Pinot Noir. — 14 days ago
Buttery on the nose. Very light at first and complex and dry finish — 9 days ago
Heavy hitting red. Lush. Nice. Smooth. Snack your face, red. — 5 days ago
Notes of dark cherry, blackberry, and a touch of cedar and tobacco. I popped the cork and started drinking it kept on opening and getting better with air. At the BH. — 4 days ago
Jay Kline

Popped and poured; enjoyed over the course of an hour. The 2021 Pagani Ranch pours a deep ruby color with a near opaque core; medium+ viscosity with light staining of the tears. On the nose, the wine is developing with notes of ripe and tart black and red fruits: mixed bramble fruit, black cherry, black pepper, red flowers, tobacco, warm spices. On the palate, the wine is dry with medium+ tannin and medium+ acid. Confirming the notes from the nose. The finish is medium+. Yum. — a month ago