Chris MacLean

9.2

Dark ripe fruit, balanced by enough earth and acidity. Complex and delicious. This should age very well. — 18 days ago

with Sarah

Sally Neal

9.4

Delicious. Bright, lively fruit. Love this producer - Walter Scott — 3 months ago

Joanne

9.1

Walter Hansel remains a favorite Pinot Noir for me. Big on fruit and peppery with a hint of fennel. This Winery never disappoints. Sipping 2018 . — 3 months ago

Rashed Chowdhury

9.0

Bell pepper, chilli pepper, tamarind, red fruit… cherry, raspberry, cedar, vanilla, dill (but tech spec says aged in used French oak). On the palate, unripe blackberry and seeds. No noticeable cream on the palate (effect of melo gone?) — 11 days ago

Ira Schwartz

9.2

If I was tasting blind, I would’ve said RRV Pinot. Aromas of cola,red fruit and cloves. Those aromas transferred to my palate where they were met by a healthy dose of acid. An extended finish. Despite a reasonable 13.5% alcohol, at about 3 hours it stared to make its presence known. — 2 months ago

Graham

9.3

Beautiful balance between lusciousness and flinty minerality. Wowzer. — 3 months ago

romo

9.2

Super reduction. — a month ago

Colin Cahoon

9.2

Burgundian in character. The nose is white peach, flint, petrol, oak, and gunpowder. The palate adds lemon, quince, white pepper and cedar. Medium alcohol, medium body, high acid, and a long finish. — a month ago

Mike Obley

9.1

Young entry level wine from this producer. Took an hour to open up. Nice depth a slightly reductive characteristics, in a good way. Will add depth over time — 3 months ago

Iwan

9.3

Layers upon layers. Cherries, tar, smoke. Both masculine and light on its feet. Excellent stuff. — 3 months ago