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This will work with the ribeyes tonight. A really solid Mencia for the price. Dark fruit, leather, some vanilla, wet leaves. Tannic and acidic, great for the fat I'm about to consume. Listening to Nada Surf — 25 days ago
Prime rib dinner @ my chef sister's house! This was a great pairing! Dark, plummy,fig, chocolate and java w/ enough acidity. Good vibes! We all likey it a lot!! — a month ago
Haha very clever but not exactly. I'm hooked to the electric grid and having them suck me dry with their exorbitant charges! I'm not mysterious art thief either, but I do like to make art. Maybe I'll scheme my next side hustle. How can I maneuver ripping off the next Louve?!
Dave
This will work with the ribeyes tonight. A really solid Mencia for the price. Dark fruit, leather, some vanilla, wet leaves. Tannic and acidic, great for the fat I'm about to consume.
Listening to Nada Surf — 25 days ago