Palazzo Del Mare

Davino

Purpura Valahica Red Blend 2017

Quite surprised with the ageing of this 2017 drunk in 2024. A blood like scent (no Brett), followed by tons of primary, black currant, plums, sweet oak spice. Black. I feel a bit the alcohol and also the peak, acidity falling and warming the front palate. Yet, 2017, complex in the nose, a bit alcoholic in the mouth…stands out at his age. Good — 2 months ago

Palazzo

Reserve Napa Valley Proprietary Red 2014

Dark fruit. No sign of age with this one. Grippy tannins still present. Nicely balanced. Hello weekend. — 3 years ago

Tom, Shay and 9 others liked this

Red Mare Wines

Gamble Vineyard Sauvignon Blanc 2014

All around great. Rich. Smooth. Not aweet — 4 years ago

Allegrini

Palazzo della Torre Veronese Corvina Blend 2020

$20 at most. Great find at Trader Joe’s — 3 months ago

Il Palazzo

Riserva Chianti Sangiovese Blend 2010

Vintage 2010 | This reserva is made of 90% Sangiovese, 10% mix Canaiola and Colorino. Ripened on foudres from Slavonian and French oak. The wine has a velvety taste, vanilla and spices. I drank this Chianti several times, at this age I am really enthusiastic! Paired with spaghetti and meatballs in Napolitanen tomatosauce. — 7 months ago

Berry, Paul and 5 others liked this

Mare Magnum

Mammoth Puglia Zinfandel

流石62021(紀元前4000年) もののワイン。神秘な感じの味わい、いつの間にか杯が進みます。
開栓直後からこなれた感じの丸み、とは言え古臭さもなく。
— 4 years ago

Opolo Vineyards

Montagna-Mare Barbera Sangiovese

Great combo! Smooth, but lively. Fruit forward with some earthiness on the back end — 6 months ago

Mary Abinante
with Mary

Il Palazzo

Morro Rosso Toscana Sangiovese Blend 2011

Vintage 2011 | Four more years in the cellar gives much more pleasure now. Blend of Sangiovese, Merlot and Syrah. Paired with pasta. — 10 months ago

Bob, "Odedi" and 8 others liked this

Palazzo Schiavino

Monvigliero Barolo Nebbiolo 2015

Major decant needed. Nose is closed on open.
As it opens some lovely herbal notes.

Palate is clean. Tight. Closed.
As it opens tight cherry. Gorgeous.

Much better on day 2. delicious licorice. Fresh cherry fruit. Nose is blasting. Hand crushed mid season cherries. Spice. Roses. Some chocolate on the finish.

Either wait 5 years or decant 5 hours.

Bought from fass selections.
— 4 years ago