Robert Hunter

Robert Foley Vineyards

Napa Valley Cabernet Sauvignon 2016

2016 vintage. Last tasted 02.07.24 (9.4). Still medium-heavy body but the alcohol/flavors enduring a bit of angst currently. Hot alcohol hits front palate, then fruit, then 18-wheeler tannins. Tasting as if it fell apart and needs a magic wand to meld it all back together. Still, fairly impressive tasting the holy trinity simultaneously, yet separately, and with unexpected composure given the lack of quality pavement for this 1974 De Tomaso Pantera. 01.20.25. — 17 days ago

Bob, Ted and 11 others liked this

Robert Craig Winery

Mount Veeder Cabernet Sauvignon 2006

Mount V just makes lovely Cab Savs! Still had tannin structure for 3-5 additional years of cellaring. — a month ago

William Douglas
with William

Tyrrell's Wines

Vat 1 Hunter Valley Semillon 2011

A mid straw yellow in colour. Aromas are lemon and lime, lemongrass, mineral, wet hay with toastiness and lanolin starting to emerge at 13 years of age. Light bodied but great intensity - a richer texture for a Semillon, bearing in mind that this wine sees no oak at all - stainless steel all the way. Only 11% alcohol. Luckily I have 4 bottles left - a cellar life extending to 2030+. — 2 months ago

David, Peter and 25 others liked this
David T

David T Influencer Badge

Sounds tasty.
Andrew Cullimore

Andrew Cullimore Premium Badge

Great wine !

Robert Keenan Winery

Napa Valley Merlot 2019

It is time for some Merlot on this #MerlotThursday. Let's bring Merlot back!

Dark ruby in color with a wide reddish rim.

Light nose of red fruits with oak, licorice, spices, chocolates and moca.

Medium plus in body with medium acidity.

Dry on the palate with red cherries, currants, wood, spices, coffee, earth, dark chocolates, tobacco leaf, herbs and peppercorn.

Tangy finish with round tannins and tangy raspberries.

This 6 year old Merlot from Napa Valley is drinking very nicely now. Tasty and easy drinking. Rich and extracted.

Will continue to age nicely in the next 5 to 7 years. Needs 3 hours to open up properly, so be patient.

Nicely balanced and feels like a Right Bank Bordeaux red.

Good by itself as a sipping wine.

100% Merlot grapes were aged in (33% new) French and American Oak barrels for 18 months.

14.3% alcohol by volume.

91 points.

$60.
— a month ago

Ted, Douglas and 17 others liked this

Robert Sinskey Vineyards

POV Napa Valley Red Bordeaux Blend 2019

K L
9.2

Can’t keep this long! Always going back for another — excellent. Well balanced and just what we look for in an earthy red that’s balanced and drinkable. — a month ago

Matt Dill
with Matt

Domaine Robert Chevillon

Les Vaucrains Nuits-Saint-Georges 1er Cru Pinot Noir 2015

Approachable with its generous red fruits, cherry, kirsch, cassis, spice, earth, mineral & violet — 2 months ago

Ira, Tom and 3 others liked this

Robert Craig Winery

Affinity Napa Valley Cabernet Sauvignon 2019

1/2025. Wet nice cab. Nice on the palate, good fruit and a nice finish. — a month ago

Ted, Rob and 8 others liked this

Domaine Robert Groffier

Bonnes Mares Grand Cru Pinot Noir 2011

This like most 11’s are starting to reach their sweet spot showing rich dark cherry, berry fruit with good spice & crushed rock. — a month ago

web, Tom and 10 others liked this

Robert Mondavi Winery

Oakville Cabernet Sauvignon 2019

Nariz: mora, arandano, ciruela, cassis, vainilla, tierra

Boca: Tanino M+, Acidez M/M+, Alcohol M+
— 2 months ago

Rob, Paul and 9 others liked this

Samuel Robert Winery

Vintner's Reserve Willamette Valley Pinot Noir 2022

Lush
Earthy
Cherries and Blackberry
Mature Tannins
Wonderful Mouthfeel and Finish that makes you want to take another sip.
— 2 months ago