Well balanced, strawberry, melon, stone fruit and cream. Quite alcoholic, but with a lovely finish. Favourite rose. — 2 months ago
Needs to be decanted a lot but otherwise a good bargain. — 2 days ago
Grippy tannins. I am becoming a big fan of this appellation. Stronger body. Delicious. — 2 months ago
2020 on July 1, 2024 with Debbie — 3 months ago
Lovely lemon and slight oak, trace amount of pear and peach. — 2 months ago
Pale ruby in color; candied cherries, dried herbs, and raspberries on the nose; medium minus acidity; medium minus tannins; tastes like hibiscus, cloves, and dried leaves with a long finish. Nellie, Leo, and Bri don't like it. I like it. — 2 months ago
Blend of about 39% Merlot, 40% Cabernet Sauvignon, 18% Petit Verdot with the rest Cabernet Franc, aged for 18 months in 100% new French oak, deep Ruby, purple edges with aromas of dark red fruits, oak and sweet spice. On the palate flavors of blackberry, plum and currants with cacao and herb spice. Full dusty tannins, opens nicely, long finish ending with fruit, oak, vanilla spice and mineral character. Nice! Drinking well now, will still age. — 4 months ago
Andrew Belzer
Perfect with Pichanha! Graphite, pencil lead, cassis, violets, chewy tannins! — 19 days ago