A blend of 80% Tempranillo with 15% Garnacha, rest Graciano and Mazuelo, aged 5 years in American oak, deep Ruby with aromas of red fruits, spice and earthy notes. On the palate flavors of strawberry and black cherry with spice, tobacco and cedar notes. Fine rustic tannins, long finish, savory ending with tobacco and earthy character. Nice! — 4 years ago
It’s almost velvety with a fruit notes — 6 years ago
I love the sweet smoothness of the wine.it was sweet ,also at the same time the wine had a dryness this wine was really good for the price i paid at my local target. Go try this wine out you will love it — 8 years ago
04/10/27 $9. Total wine. Worked perfectly with steak. Enjoyed. No. Aftertaste. Light pepper worked great. Worth it for price. — 2 months ago
Bright Pinot — 7 months ago
One the nose: vanilla, nutmeg, black cherry and tobacco.
Taste: red fruits, oak finish.
Good with or without food — 4 years ago
Pleasant aroma, fruity on the tongue with a dry finish. — 6 years ago
Best cheap cab so far! — 8 years ago
1993 Georges de Voguet. Fathers Day dinner w mnd, IK, and K at Carl. Remarkably young tasting. Opened up a lot after 30 min in the glass. Rustic, really full-bodied. Didn’t have that prettiness or softness that the Leroys often have. — 8 years ago
Crafted by Joseph J. Wagner, 4th generation winemaker, with winemaking roots in the Napa Valley since 1906. Deep Ruby with red berry fruit aromas, tea and sweet spice notes. On the palate flavors of jammy blackberry and cherry with pronounced sweet vanilla oak, cacao and pepper spice notes. Soft tannins and bright acidity, well balanced, with mineral tones on a long finish ending with toasty spice! Nice! — 2 years ago
Dark fruits and well balanced tannins highlight this excellent wine. More in the medium to full body Pinot noir‘s which I prefer  — 4 years ago
Delicious dry wine!! I love the cost too! — 7 years ago
@Chris MacLean you would like this wine. Like a Greek version of barbera good acidity and well structured — 8 years ago

Joe Christenson
Rustic, earthy, plenty of tannin, and ripe blackberry. Great food wine. Pairs nicely with rustic dark meat dishes. Drinking great five years in, but feels like this one has aging longevity for more integration. — a month ago