Baltar666

8.9

Zippy, savory funny undertones. Very good! Had at Emily with pizza in NYC. — 22 days ago

Elizabeth Duda

9.1

Some sediment. Good legs. Lovely color fruitful with some acidity. Not much body - a little thin. It does open up well. — a month ago

with Peter and Joe

Grace LemMon

9.5

a perfect sip, a bit acidic on the finish, but no oak. — 2 months ago

Jenks

9.3

Brickhouse’s flagship Pinot, estate fruit, best barrels. Integrated tannin, cherry fruit, some savory forest notes, enjoyed over a several hours without food and the last glass was the best. Worth the wait, I dig it. — a month ago

Dave Moench

9.3

Dmgcc house wine — 2 months ago

Brent S

8.9

Just a bit planar — 2 months ago

Jay Kline

9.1

Popped and poured; enjoyed over the course of three days. Consistently enjoyable throughout, but best after several hours of air and through Day 3. The wine pours, a deep garnet color with a near opaque core; medium viscosity with moderate staining of the tears. No signs of sediment. On the nose, the wine is developing with expressive notes of ripe and dried cherry, plums, toasted coconut, fresh dill, cedar chest, and soft baking spices. On the palate, the wine is dry with medium+ tannin and medium+ acid. Confirming the notes from the nose however, the fruit is much more tart. The finish is long and tangy. A textbook example of old-school Rioja. Lovely. Drink now with patience and through 2036. — 2 months ago

Edward Nelson

9.2

Big bold and very good. Happy 5-0 to me. Cheers! — 14 days ago

Bobbi Jo Broxson

9.3

Trying a new find at the state store - better than I expected, not too fruity — 23 days ago

Ron Siegel

9.3

Rustic old school styled Bordeaux with black fruits, cedar, leather, earth, graphite & cigar box. A wine I have had many times that is just hitting its prime with many years ahead — 2 months ago