Light, dry, but in a good way. — 2 years ago
Full-bodied, with plums and sour cherries on the palate. Tannins carry the flavors, but the acid is not forward. — 5 years ago
Grindelwald, top of europe, ну и день заканчивая вином с самого высокого виноградника европы!
Насыщенное, фруктовое, чуть абрикоса, чуть горчинки. Все как полагается. — 2 months ago
light refreshing wine with a smooth oaky finish — 2 years ago
Opens with a bit of reduction, Plums & more plums and a bit of cherry with a pinch of cinnamon & cloves and some damp, earthy undergrowth. On the palate this is surprisingly plush (for a Vernatsch) with soft plums and a bit of prune plus a herby, slightly bitter tang. Quite tannic yet juicy & nicely balanced.
A very nice one, in a riper, fuller style (again, for a Vernatsch). — 5 years ago
First night in Ortisie! — 5 months ago
Creamy, rich golden color, floral hint, medium bodied, slight green apple flavor, very easy to drink on its own, light enough to pair with fruit and cheese. — 2 years ago
Peter van den Besselaar
Vintage 2020 | Tasted blind | I instantly fell in love with this wine. Tasted blind. Light colour. Redbrown rim. Brushwood. Vibrant tast with delicious and tempting wild strawberries. Great balance, swallowfactor (who spits this out?). — 4 days ago