Mid yellow in colour. Musky notes with a little talc - white and yellow flowers. On the palate lovely ripe peach flavours. Incredible flavour intensity. Irresistible. Low acid. Definitely one of Australia’s best dry Rieslings. No notes of TDN. Have the last one in a year or two. See previous Delectable note 6 years ago in June 2018 when it was carrying more citric acid. — a month ago
So freaking good, huuuugggee! It’s so amazingly different from tribute to Grace which I’ve been drinking lately, but I love them both in each way. But only want to drink this one a few times a year. So much fruit, cigar box, cherry, apple jam, herbs, lavender, a bit of flowers, meat, so rich. — 2 months ago
Beautiful after ten years — 13 days ago
More NY wine spectator — a month ago
Honeyed Edges, chalk. Fresh stone. Bright. Good. — a month ago
Very good Cabernet Sauvignon this wine has notes of cherry, vanilla, oak, and some blackberry. Great cab sauv, love cake bread. — 2 months ago
Tom Garland
1 hour decant(decent fine /cloudy sediment). A striking dark garnet with some bricking. On the nose: subdued notes of dark fruit, currants, herbaceous, forest floor, worn leather, coffee grounds, slight menthol. Taste: smooth, slightly creamy, mouthcoating wine with black fruit, cedar, minerals, dark chocolate, earth, and a spiced graphite long finish with just a touch of heat. YUM! — 16 days ago