Damian

9.3

Dark fruit, blackcurrant, mint, red fruit jam — 14 days ago

Danny O'Brien

9.2

Raspberry, roses & tar on the nose, grippy tannins and a slight meatiness on the palate. Fruit is present but ever so slightly lacking for me, I wish it translated from the nose to the palate just a touch more. Overall very nice and enjoyable! — 9 days ago

Pooneet K

9.2

Don’t drink a ton of Napa cab but it’s nice to have a nice one made in a somewhat more restrained style. 13.5%. Definitely young, the air helps - would wait several years or give a big decant. But even without a ton of that still very good with deep berry fruit, oaky dusty tannins that are relatively balanced. Great acid on the long finish. Excellent pairing with steaks and lamb chops at Sammy’s Ye Olde Cider Mill. — 19 days ago

Rodney Priestley

9.4

Opened up very well; earthy from age but still some complexity and fruit. — 21 hours ago

Jennifer Podis

9.6

Heavenly, fruit aroma, and smooth palate- very fruit forward, lower acidity and tannins, but balanced. Delicious! — 25 days ago

Cameron Parry

9.2

Took about 2 hours to open. Dark & dried cherries. Acid still nice and firm. Tannins still going strong but clearly softer and more fine grained. Feels somewhat unbalanced - good acid, good tannin, not enough fruit. May have missed the optimal window. Still very enjoyable. Only a touch of Brett. — 2 days ago

Paul Masson

9.3

Smoking! Vibrant fruit, but drink up, starts to fade after a couple hours open — a month ago

Conrad Green

9.4

Bristol intense fruit. Dark fruit, licorice, glossy texture. Gorgeous. At the very start of drinking but lovely — a month ago

with Bex

Conrad Green

9.6

Oof. This is exceptional. Intense ripe fruit. Rich and textured. Great balance — a month ago

with Major-General

Ray Roman

9.0

Really enjoyed this wine. Smooth and as others have said, fruit forward. — 22 days ago