Anthony De Blasi

9.5

High end Teran. Very balanced, more to the bold side. Very good qpr — a month ago

Neal Krishna Devaraj

9.1

Really enjoyed this. Like a nice Chardonnay — a year ago

Kim Reisman McKee

9.0

Medium ruby, rose, high acid to the point of being tangy, and medium tannin. Good with pizza, decent finish for being so moderate in alcohol — 5 years ago

with Patrick

Anthony De Blasi

9.3

Again a good Teran, more on the rustic side — a month ago

Steven Beishuizen

9.2

Eight years after the vintage... On the nose, this is cranberry and raspberry... On the palate, raspberry syrup, cranberry/cherry concentrate... Smoke? Earth? Mushroom? The tannins are very present. Powerful but not rough. Long finish. Pepper. — 10 months ago

with Anita

Jan Laursen

9.5

Løvfald, efterår, uundgrundelighed, skovbund, død og undergang.
Fremragende vin. Rank og dyb. — 6 years ago

Peter Bauman

8.9

Fruity and flavourful — 3 months ago

Anthony De Blasi

9.5

A glass of sour red fruit, fresh and juicy. 50/50 Syrah and Teran. — 5 months ago

Anthony De Blasi

9.4

Extremely well made Istrian Malvazija! Very good tasting at Bruno Trapan Winery. Also good Revolution (merlot, cab sauv, syrah and teran) and The One(syrah and Teran) — 2 years ago

Greg Viola

8.9

Much more enjoyable than the 2016. Deep ruby color. Black pepper, tar and late-season lilac on the nose. Medium-body but layered flavor with granite, vanilla, crushed red pepper and old boot leather...kind of a salty finish. I don’t remember how much I paid for this, but whatever it was, I would have paid more. Fantastic! — 6 years ago