Mark Rosse

9.4

Best with 1 hour of air and picks up from there. — 11 days ago

Lee Pitofsky

9.6

Not sure there are better 13 whites than Raveneau. Lafon also comes to mind. It’s an early drinking vintage (by Raveneau standards) while you wait for 12 and 14, and no Chapelot this year so it’s blended in here. A multi-hour decant has it showing superbly, wafting layers of créme fraîche, baking spice, crushed stones and a touch of botrytis influenced saffron. The palate shows immense power, concentration and depth of waxy yellow fruit chiseled with Chablisen minerality, brilliant tension and racy lemony acids. MDT always hits 🫰🏻 — 2 months ago

Neil Valenzuela

9.0

Medium ruby color. Aromas of cherry, cranberry and cola. Bright Pinot! Jammed packed with cherry flavors, baking spices and a black tea finish. — 4 months ago

Lauren Miller

9.0

Crushable patio popper that’s a crowd pleaser - easy to drink, not challenging — 21 days ago

Julius Rifkin

9.3

I couldn’t pass up picking up a bottle of the “Sideways” 20th anniversary bottling of Hitching Post’s Highliner. Aside from the movie recognition, it’s a damn good Pinot, though a bit heavier in style than others. Vivid, fresh flavors of cranberry and cherry with a bit of spice. Delicious. Fruit sourced from three different vineyards in Santa Barbara County. 100% Pinot Noir. 4/28/25. — 3 months ago

DANIEL SMITH

9.0

Just solid — 4 months ago

Blake Anderson

9.2

Subtle fruits, earthy, and dry. — 5 months ago

with Kaito

Deborah Fontaine

9.0

Drank with Susan in Braga. Quite lovely. — 14 days ago

Vanessa

9.6

Where do I begin… this wine is stunning.

It is positively golden in color with concentrated notes of caramel, butterscotch, vanilla, creme brûlée, dried apricot, yellow apple,peach, nectarine, yellow cherry, kumquat, baked quince, lemon curd, honeysuckle, butter cream, lavender,, dried herbs, fennel, beeswax, honey, chamomile, hazelnut, praline, honey, & wet stones…

It’s textured!!! Waxy & mouth coating, full bodied, round, & opulent.

Alcohol is high at 14.5% ABV — it’s warming but balanced and integrated with the deeply rooted flavors and elevated, vibrant acidity. Yum!!!!!
— 17 days ago

with Deked1

Stuart Dershaw

9.2

Good vintage. Stone fruit on the palette with good salinity. — 5 months ago