Traci Bartkus

9.5

Resident Christmas party, found at the Cellar — a year ago

S.S. Mandani

9.5

Celebrating another publication this year, for a total of 13 pieces: 10 short stories and 3 installments of the beverage column, Liquid Carriage at No Contact.

Described to me by the owner and resident vino at Frankly in TriBeCa as an electric Chenin that changes over a few days from slightly bready to fresh and zippy to Burgundian-like.

I had to experience this chameleon of flavors.

Fresh Focaccia on the nose. Bready and boozy in the bouquet. Aromas of tropical fruit, papaya and lemongrass.

Super well balanced, fresh acid, nice RS, beautiful softness like rose petal mouthfeel.

Love this. So much. — 3 years ago

Paul T HB

9.4

Pop & pour,
Better than the 17, its not a thinker just a drinker.


Caterwaul is a collaborative project between Thomas Rivers Brown and Matt Hardon. Thomas Rivers Brown is the winemaker for some of Napa and Sonoma’s most iconic labels (Schrader Cellars, Outpost and his own Rivers-Marie), has more than twenty 100-point wines on his resume. Matt Hardin, is a 6th generation Napa resident and farmer, is a partner in Barbour Vineyards, one of the most renowned vineyard — 4 years ago

Ron R

9.2

Really good collaboration beer from Weldwerks and Welder. Cool stuff. On the 93 bubble… — a year ago

Jason Gelman

9.1

Goodbye NYC! My last bottle of wine as a New York City resident. 12 great years here. Onto the next adventure. — 4 years ago

Bob McDonald

9.3

Mid Ruby in colour. Aromas of Raspberry (Grenache) and Tar (Mataro). The medium weight palate shows the raspberry sweetness with liquorice and tar coming through with spice from the Shiraz. A blend of 64% Grenache; 18% Mataro/Mourvèdre and 18% Shiraz. These are old bush vines that survived the vine pull scheme of the 1980s (which was viticultural vandalism at the time). The Steading is probably my favourite Torbreck Cuvée regardless of price. A permanent resident in the cellar. — 4 years ago

Ben Del Vento

10

My current favorite wine. Resident on my coravin … Barnyard, tannins, black olive, blackberry — 2 years ago

Deb Hollander

8.9

Good drinking wine. — 3 years ago

Daron Watson

9.1

citrus & tropical hard candy notes dominated by a dank resin bitter bite

Resident Culture Brewing Co ~ Fire Walk With Me ~ DIPA ~ brewed w oats & Galaxy Hops — 4 years ago

Stuart Scheff

8.9

Pineapple, mango,lemon rind sea shell and beach mist. Halibut from my resident chef, perfect pairing. — 5 years ago