Bonnie Chu

9.1

With homemade dry aged ribeye steak tartare — 6 days ago

Doug Powers

9.1

I bought and drank a fair amount of Allegrini Palazzo Della Torre back in the late 1990s, and always enjoyed them. First time in the past 20 years, this seems a little softer and polished, a little lower ABV (13.5 vs. 14+ in earlier vintages), this is vinified using conventional fermentation as well as some ripasso fermentation (think Amarone drying grapes on straw mats), and has some very nice complexity and length, very nice!! — 2 months ago

with Jim

Jesser de Souza

9.3

13,5% Vol. — 3 months ago

Alvaro Bustillos

9.5

Valle de bravo mazf — 11 days ago

Robert Swart

9.1

Incredible Rioja blend. Vanilla, coconut, cedar, and dried fruits on the nose and palette. Paired great with a chocolate/caramel dessert. — 2 months ago

Rob French

8.9

Great rioja for the price. Great flavors of vanilla and warm spice. Thin body but nice structure otherwise. Crisp for a rioja. — 2 months ago

Jess

8.9

Medium ruby-garnet color.
Aromas of raspberry, earthy, leather.
Dry. Flavors of cherry, raspberry, spice, leather. Rich, chewy tannins.

Intensity: 4/5
Complexity: 4/5
Balance: 4/5
Finish: 4/5 — a month ago

Logan Edwards

9.0

Big Tempranillo! — 2 months ago

Mario Martínez Colino

9.0

8,32€ excelente RCP — 2 months ago

Pinotman /// Andreas

8.9

Tons of tannins. Blackberry, cherry, astringent. A big wine. — 4 months ago